Stimulants — Domestic supply quantity in Spain

Spain: Stimulants — Domestic supply quantity was 320 1000 t in 2023. ▼ Falling

Latest (2023)
320 1000 t
Change on year
up 32.8%
World rank
24th
of 182 countries
All-time high
353 1000 t
in 2013
All-time low
216 1000 t
in 2020
Years of data
14
2010–2023

Stimulants — Domestic supply quantity in Spain, 2010–2023

01002003004002010201620232010: 330 1000 t2011: 321 1000 t2012: 344 1000 t2013: 353 1000 t2014: 231 1000 t2015: 243 1000 t2016: 248 1000 t2017: 264 1000 t2018: 277 1000 t2019: 296 1000 t2020: 216 1000 t2021: 239 1000 t2022: 241 1000 t2023: 320 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for stimulants — domestic supply quantity in Spain is 320 1000 t, measured in 2023.

That represents a change of up 32.8% on the previous year and down 9.3% over ten years.

Over the whole period, stimulants — domestic supply quantity in Spain peaked at 353 1000 t in 2013 and was at its lowest, 216 1000 t, in 2020.

Spain ranks 24th of 182 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 290.7 1000 t 231 1000 t 353 1000 t 10
2020s 254 1000 t 216 1000 t 320 1000 t 4

Countries ranked near Spain

  1. 21 Canada 333 1000 t compare
  2. 21 Australia and New Zealand 333 1000 t compare
  3. 23 Uganda 328 1000 t compare
  4. 25 Peru 264 1000 t compare
  5. 26 Pakistan 261 1000 t compare
  6. 27 Saudi Arabia 255 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is stimulants — domestic supply quantity in Spain?
Stimulants — domestic supply quantity in Spain was 320 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest stimulants — domestic supply quantity recorded in Spain?
The highest recorded value was 353 1000 t in 2013.
What is the lowest stimulants — domestic supply quantity recorded in Spain?
The lowest recorded value was 216 1000 t in 2020.
How does Spain rank for stimulants — domestic supply quantity?
Spain ranks 24th out of 182 countries with data for 2023.
Is stimulants — domestic supply quantity rising or falling in Spain?
Over the last ten years it is down 9.3%. The long-run trend across the full record is falling.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Stimulants — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Stimulants — Domestic supply quantity in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/stimulants-domestic-supply-quantity/spain/

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About this data

Indicator
Stimulants — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.