Spinach — Area harvested in Czechoslovakia

Czechoslovakia: Spinach — Area harvested was 1,032 ha in 1992. ▲ Rising

Latest (1992)
1,032 ha
Change on year
down 4.2%
World rank
27th
of 74 countries
All-time high
1,371 ha
in 1986
All-time low
390 ha
in 1961
Years of data
32
1961–1992

Spinach — Area harvested in Czechoslovakia, 1961–1992

4006008001.0k1.2k1.4k1961197619921961: 390 ha1962: 390 ha1963: 390 ha1964: 390 ha1965: 400 ha1966: 450 ha1967: 650 ha1968: 750 ha1969: 730 ha1970: 800 ha1971: 720 ha1972: 900 ha1973: 1.0k ha1974: 1.0k ha1975: 1.1k ha1976: 1.1k ha1977: 1.2k ha1978: 1.2k ha1979: 974 ha1980: 836 ha1981: 1.2k ha1982: 1.2k ha1983: 1.1k ha1984: 1.1k ha1985: 1.2k ha1986: 1.4k ha1987: 1.2k ha1988: 1.2k ha1989: 1.3k ha1990: 1.2k ha1991: 1.1k ha1992: 1.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Czechoslovakia recorded 1,032 ha for spinach — area harvested in 1992.

The figure is down 4.2% on the previous year and down 15.5% over ten years.

Over the whole period, spinach — area harvested in Czechoslovakia peaked at 1,371 ha in 1986 and was at its lowest, 390 ha, in 1961.

That places Czechoslovakia 27th out of 74 countries with data for 1992, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 504.44 ha 390 ha 750 ha 9
1970s 993.3 ha 720 ha 1,180 ha 10
1980s 1,167 ha 836 ha 1,371 ha 10
1990s 1,093 ha 1,032 ha 1,169 ha 3

Countries ranked near Czechoslovakia

  1. 24 Australia and New Zealand 1,511 ha compare
  2. 25 Chile 1,153 ha
  3. 26 Australia 1,061 ha compare
  4. 28 Caribbean 968 ha compare
  5. 29 Jamaica 880 ha compare
  6. 30 Switzerland 701 ha compare

See the full ranking of 102 places →

More agriculture & rural data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is spinach — area harvested in Czechoslovakia?
Spinach — area harvested in Czechoslovakia was 1,032 ha in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest spinach — area harvested recorded in Czechoslovakia?
The highest recorded value was 1,371 ha in 1986.
What is the lowest spinach — area harvested recorded in Czechoslovakia?
The lowest recorded value was 390 ha in 1961.
How does Czechoslovakia rank for spinach — area harvested?
Czechoslovakia ranks 27th out of 74 countries with data for 1992.
Is spinach — area harvested rising or falling in Czechoslovakia?
Over the last ten years it is down 15.5%. The long-run trend across the full record is rising.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spinach — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Spinach — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 5,078 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.