Spinach — Area harvested in Czechoslovakia
Czechoslovakia: Spinach — Area harvested was 1,032 ha in 1992. ▲ Rising
Spinach — Area harvested in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Czechoslovakia recorded 1,032 ha for spinach — area harvested in 1992.
The figure is down 4.2% on the previous year and down 15.5% over ten years.
Over the whole period, spinach — area harvested in Czechoslovakia peaked at 1,371 ha in 1986 and was at its lowest, 390 ha, in 1961.
That places Czechoslovakia 25th out of 69 countries with data for 1992, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Spinach — Area harvested in Czechoslovakia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 390 ha | — |
| 1962 | 390 ha | +0.0% |
| 1963 | 390 ha | +0.0% |
| 1964 | 390 ha | +0.0% |
| 1965 | 400 ha | +2.6% |
| 1966 | 450 ha | +12.5% |
| 1967 | 650 ha | +44.4% |
| 1968 | 750 ha | +15.4% |
| 1969 | 730 ha | -2.7% |
| 1970 | 800 ha | +9.6% |
| 1971 | 720 ha | -10.0% |
| 1972 | 900 ha | +25.0% |
| 1973 | 1,000 ha | +11.1% |
| 1974 | 1,000 ha | +0.0% |
| 1975 | 1,105 ha | +10.5% |
| 1976 | 1,103 ha | -0.2% |
| 1977 | 1,151 ha | +4.4% |
| 1978 | 1,180 ha | +2.5% |
| 1979 | 974 ha | -17.5% |
| 1980 | 836 ha | -14.2% |
| 1981 | 1,152 ha | +37.8% |
| 1982 | 1,222 ha | +6.1% |
| 1983 | 1,083 ha | -11.4% |
| 1984 | 1,097 ha | +1.3% |
| 1985 | 1,173 ha | +6.9% |
| 1986 | 1,371 ha | +16.9% |
| 1987 | 1,227 ha | -10.5% |
| 1988 | 1,215 ha | -1.0% |
| 1989 | 1,295 ha | +6.6% |
| 1990 | 1,169 ha | -9.7% |
| 1991 | 1,077 ha | -7.9% |
| 1992 | 1,032 ha | -4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 504.44 ha | 390 ha | 750 ha | 9 |
| 1970s | 993.3 ha | 720 ha | 1,180 ha | 10 |
| 1980s | 1,167 ha | 836 ha | 1,371 ha | 10 |
| 1990s | 1,093 ha | 1,032 ha | 1,169 ha | 3 |
Countries ranked near Czechoslovakia
More agriculture & rural data for Czechoslovakia
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -8.66 % change on previous year (1992)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -2.23 % change on previous year (1992)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -9.54 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -10.02 % change on previous year (1992)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -17.69 % change on previous year (1992)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -1.28 % change on previous year (1992)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -8.73 % change on previous year (1992)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -13.01 % change on previous year (1992)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -49.94 % change on previous year (1992)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -9.07 % change on previous year (1992)
Frequently asked questions
- What is spinach — area harvested in Czechoslovakia?
- Spinach — area harvested in Czechoslovakia was 1,032 ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest spinach — area harvested recorded in Czechoslovakia?
- The highest recorded value was 1,371 ha in 1986.
- What is the lowest spinach — area harvested recorded in Czechoslovakia?
- The lowest recorded value was 390 ha in 1961.
- How does Czechoslovakia rank for spinach — area harvested?
- Czechoslovakia ranks 25th out of 69 countries with data for 1992.
- Is spinach — area harvested rising or falling in Czechoslovakia?
- Over the last ten years it is down 15.5%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Spinach — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.