Spices, Other — Food in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Spices, Other — Food was 844 1000 t in 2023. ▲ Rising
Spices, Other — Food in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for spices, other — food in Low Income Food Deficit Countries (LIFDCs) is 844 1000 t, measured in 2023.
Compared with earlier readings it is up 4.2% on the previous year and up 22.7% over ten years.
Over the whole period, spices, other — food in Low Income Food Deficit Countries (LIFDCs) peaked at 873 1000 t in 2021 and was at its lowest, 569 1000 t, in 2010.
That places Low Income Food Deficit Countries (LIFDCs) 6th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Spices, Other — Food in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 569 1000 t | — |
| 2011 | 591 1000 t | +3.9% |
| 2012 | 640 1000 t | +8.3% |
| 2013 | 688 1000 t | +7.5% |
| 2014 | 684 1000 t | -0.6% |
| 2015 | 628 1000 t | -8.2% |
| 2016 | 669 1000 t | +6.5% |
| 2017 | 777 1000 t | +16.1% |
| 2018 | 837 1000 t | +7.7% |
| 2019 | 754 1000 t | -9.9% |
| 2020 | 856 1000 t | +13.5% |
| 2021 | 873 1000 t | +2.0% |
| 2022 | 810 1000 t | -7.2% |
| 2023 | 844 1000 t | +4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 683.7 1000 t | 569 1000 t | 837 1000 t | 10 |
| 2020s | 845.75 1000 t | 810 1000 t | 873 1000 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 3 Türkiye 523 1000 t compare
- 3 Bangladesh 507 1000 t compare
- 4 Iran (Islamic Republic of) 67 1000 t compare
- 4 China 407 1000 t compare
- 5 Syrian Arab Republic 42 1000 t compare
- 5 China, mainland 375 1000 t compare
- 6 Indonesia 365 1000 t compare
- 7 Ethiopia 263 1000 t compare
- 8 Viet Nam 12 1000 t compare
- 8 Yemen 243 1000 t compare
- 9 Lao People's Democratic Republic 9 1000 t compare
- 9 Pakistan 203 1000 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.21 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 7.15 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.96 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
Frequently asked questions
- What is spices, other — food in Low Income Food Deficit Countries (LIFDCs)?
- Spices, other — food in Low Income Food Deficit Countries (LIFDCs) was 844 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest spices, other — food recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 873 1000 t in 2021.
- What is the lowest spices, other — food recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 569 1000 t in 2010.
- How does Low Income Food Deficit Countries (LIFDCs) rank for spices, other — food?
- Low Income Food Deficit Countries (LIFDCs) ranks 6th out of 29 groups with data for 2023.
- Is spices, other — food rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 22.7%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices, Other — Food. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.