Soyabeans — Food supply in Belize

Belize: Soyabeans — Food supply was 16,270 million Kcal in 2023. ◆ Volatile

Latest (2023)
16,270 million Kcal
Change on year
down 0.2%
World rank
46th
of 194 countries
All-time high
16,298 million Kcal
in 2022
All-time low
1,988 million Kcal
in 2010
Years of data
14
2010–2023

Soyabeans — Food supply in Belize, 2010–2023

05.0k10.0k15.0k2010201620232010: 2.0k million Kcal2011: 2.1k million Kcal2012: 2.1k million Kcal2013: 3.5k million Kcal2014: 5.6k million Kcal2015: 5.7k million Kcal2016: 8.7k million Kcal2017: 8.3k million Kcal2018: 10.2k million Kcal2019: 16.1k million Kcal2020: 14.0k million Kcal2021: 15.3k million Kcal2022: 16.3k million Kcal2023: 16.3k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

The most recent figure for soyabeans — food supply in Belize is 16,270 million Kcal, measured in 2023.

The figure is down 0.2% on the previous year and up 367.7% over ten years.

Over the whole period, soyabeans — food supply in Belize peaked at 16,298 million Kcal in 2022 and was at its lowest, 1,988 million Kcal, in 2010.

That places Belize 46th out of 194 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soyabeans — Food supply in Belize, year by year

Annual values for Soyabeans — Food supply (kcal) in Belize, 2010 to 2023.
Year million Kcal Change
2010 1,988 million Kcal —
2011 2,052 million Kcal +3.2%
2012 2,107 million Kcal +2.7%
2013 3,479 million Kcal +65.1%
2014 5,617 million Kcal +61.5%
2015 5,667 million Kcal +0.9%
2016 8,709 million Kcal +53.7%
2017 8,271 million Kcal -5.0%
2018 10,223 million Kcal +23.6%
2019 16,146 million Kcal +57.9%
2020 14,009 million Kcal -13.2%
2021 15,279 million Kcal +9.1%
2022 16,298 million Kcal +6.7%
2023 16,270 million Kcal -0.2%

Belize compared with similar countries

  • Belize's 16,270 million Kcal is above the median for upper middle income countries, which is 410.69 million Kcal, 39.6× the median. (53 countries reporting)
  • Belize's 16,270 million Kcal is above the median for Latin America & Caribbean, which is 269.91 million Kcal, 60.3× the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 6,426 million Kcal 1,988 million Kcal 16,146 million Kcal 10
2020s 15,464 million Kcal 14,009 million Kcal 16,298 million Kcal 4

Countries ranked near Belize

  1. 43 Czechia 18,530 million Kcal compare
  2. 44 Botswana 17,066 million Kcal compare
  3. 45 Saudi Arabia 16,542 million Kcal compare
  4. 47 United Kingdom of Great Britain and Northern Ireland 14,732 million Kcal compare
  5. 47 United Kingdom 14,732 million Kcal compare
  6. 49 Mozambique 14,372 million Kcal compare

See the full ranking of 224 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is soyabeans — food supply in Belize?
Soyabeans — food supply in Belize was 16,270 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabeans — food supply recorded in Belize?
The highest recorded value was 16,298 million Kcal in 2022.
What is the lowest soyabeans — food supply recorded in Belize?
The lowest recorded value was 1,988 million Kcal in 2010.
How does Belize rank for soyabeans — food supply?
Belize ranks 46th out of 194 countries with data for 2023.
Is soyabeans — food supply rising or falling in Belize?
Over the last ten years it is up 367.7%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabeans — Food supply (kcal). Statizoid updates them automatically from the source API.

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Soyabeans — Food supply in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/soyabeans-food-supply-kcal/belize/

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About this data

Indicator
Soyabeans — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,002 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.