Soyabean Oil — Production in United States of America

United States of America: Soyabean Oil — Production was 12,227 1000 t in 2023. ▲ Rising

Latest (2023)
12,227 1000 t
Change on year
up 2.6%
Rank
6th
of 27 groups
All-time high
12,227 1000 t
in 2023
All-time low
8,556 1000 t
in 2010
Years of data
14
2010–2023

Soyabean Oil — Production in United States of America, 2010–2023

02.5k5.0k7.5k10.0k12.5k2010201620232010: 8.6k 1000 t2011: 9.0k 1000 t2012: 9.0k 1000 t2013: 9.2k 1000 t2014: 9.7k 1000 t2015: 9.9k 1000 t2016: 10.0k 1000 t2017: 10.4k 1000 t2018: 10.9k 1000 t2019: 11.3k 1000 t2020: 11.3k 1000 t2021: 11.8k 1000 t2022: 11.9k 1000 t2023: 12.2k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, soyabean oil — production in United States of America stood at 12,227 1000 t. That is the highest value across all 14 years on record.

That represents a change of up 2.6% on the previous year and up 33.4% over ten years.

Over the whole period, soyabean oil — production in United States of America peaked at 12,227 1000 t in 2023 and was at its lowest, 8,556 1000 t, in 2010.

United States of America ranks 6th of 27 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Soyabean Oil — Production in United States of America, year by year

Annual values for Soyabean Oil — Production in United States of America, 2010 to 2023.
Year 1000 t Change
2010 8,556 1000 t
2011 8,954 1000 t +4.7%
2012 8,990 1000 t +0.4%
2013 9,169 1000 t +2.0%
2014 9,706 1000 t +5.9%
2015 9,857 1000 t +1.6%
2016 10,024 1000 t +1.7%
2017 10,380 1000 t +3.6%
2018 10,884 1000 t +4.9%
2019 11,290 1000 t +3.7%
2020 11,331 1000 t +0.4%
2021 11,841 1000 t +4.5%
2022 11,914 1000 t +0.6%
2023 12,227 1000 t +2.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 9,781 1000 t 8,556 1000 t 11,290 1000 t 10
2020s 11,828 1000 t 11,331 1000 t 12,227 1000 t 4

Countries ranked near United States of America

  1. 3 Brazil 10,781 1000 t compare
  2. 4 Argentina 5,276 1000 t compare
  3. 4 Iran (Islamic Republic of) 446 1000 t compare
  4. 5 Türkiye 308 1000 t compare
  5. 5 India 1,723 1000 t compare
  6. 6 Viet Nam 223 1000 t compare
  7. 6 Russian Federation 1,016 1000 t compare
  8. 7 Venezuela (Bolivarian Republic of) 43 1000 t compare
  9. 7 Mexico 991 1000 t compare
  10. 8 Democratic People's Republic of Korea 28 1000 t compare
  11. 8 Paraguay 634 1000 t compare
  12. 9 Germany 607 1000 t compare

See the full ranking of 138 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is soyabean oil — production in United States of America?
Soyabean oil — production in United States of America was 12,227 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabean oil — production recorded in United States of America?
The highest recorded value was 12,227 1000 t in 2023.
What is the lowest soyabean oil — production recorded in United States of America?
The lowest recorded value was 8,556 1000 t in 2010.
How does United States of America rank for soyabean oil — production?
United States of America ranks 6th out of 27 groups with data for 2023.
Is soyabean oil — production rising or falling in United States of America?
Over the last ten years it is up 33.4%. The long-run trend across the full record is rising.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Oil — Production. Statizoid updates them automatically from the source API.

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Soyabean Oil — Production in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/soyabean-oil-production/united-states-of-america/

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About this data

Indicator
Soyabean Oil — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 1,864 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.