Soyabean Cake — Production in Albania

Albania: Soyabean Cake — Production was 207 t in 2013. ◆ Volatile

Latest (2013)
207 t
Change on year
down 24.5%
World rank
85th
of 91 countries
All-time high
8,131 t
in 1989
All-time low
0 t
in 1961
Years of data
53
1961–2013

Soyabean Cake — Production in Albania, 1961–2013

02.0k4.0k6.0k8.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, soyabean cake — production in Albania stood at 207 t.

That represents a change of down 24.5% on the previous year and down 42.3% over ten years.

Over the whole period, soyabean cake — production in Albania peaked at 8,131 t in 1989 and was at its lowest, 0 t, in 1961.

That places Albania 85th out of 91 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soyabean Cake — Production in Albania, year by year

Annual values for Soyabean Cake — Production in Albania, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 3,973 t —
1981 4,350 t +9.5%
1982 5,198 t +19.5%
1983 4,820 t -7.3%
1984 5,198 t +7.8%
1985 5,482 t +5.5%
1986 6,329 t +15.5%
1987 3,511 t -44.5%
1988 7,007 t +99.6%
1989 8,131 t +16.0%
1990 4,899 t -39.7%
1991 1,598 t -67.4%
1992 1,022 t -36.0%
1993 491 t -52.0%
1994 86 t -82.5%
1995 103 t +19.8%
1996 196 t +90.3%
1997 243 t +24.0%
1998 63 t -74.1%
1999 890 t +1312.7%
2000 419 t -52.9%
2001 647 t +54.4%
2002 292 t -54.9%
2003 359 t +22.9%
2004 452 t +25.9%
2005 527 t +16.6%
2006 311 t -41.0%
2007 274 t -11.9%
2008 425 t +55.1%
2009 350 t -17.6%
2010 363 t +3.7%
2011 425 t +17.1%
2012 274 t -35.5%
2013 207 t -24.5%

Albania compared with similar countries

  • Albania's 207 t is below the median for upper middle income countries, which is 55,665 t, 0% of the median. (25 countries reporting)
  • Albania's 207 t is below the median for Europe & Central Asia, which is 40,072 t, 1% of the median. (29 countries reporting)

Biggest year-on-year movements

Years where Soyabean Cake — Production in Albania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +1312.7% 63 t 890 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 5,400 t 3,511 t 8,131 t 10
1990s 959.1 t 63 t 4,899 t 10
2000s 405.6 t 274 t 647 t 10
2010s 317.25 t 207 t 425 t 4

Countries ranked near Albania

  1. 82 Togo 600 t compare
  2. 83 Iraq 329 t compare
  3. 84 Kuwait 217 t compare
  4. 86 Dominican Republic 160 t compare
  5. 87 Jamaica 79 t compare
  6. 88 Luxembourg 44 t compare

See the full ranking of 129 places →

More agriculture & rural data for Albania

All data for Albania →

Frequently asked questions

What is soyabean cake — production in Albania?
Soyabean cake — production in Albania was 207 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabean cake — production recorded in Albania?
The highest recorded value was 8,131 t in 1989.
What is the lowest soyabean cake — production recorded in Albania?
The lowest recorded value was 0 t in 1961.
How does Albania rank for soyabean cake — production?
Albania ranks 85th out of 91 countries with data for 2013.
Is soyabean cake — production rising or falling in Albania?
Over the last ten years it is down 42.3%. The long-run trend across the full record is volatile.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Cake — Production. Statizoid updates them automatically from the source API.

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Soyabean Cake — Production in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/soyabean-cake-production/albania/

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About this data

Indicator
Soyabean Cake — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,253 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.