Soya beans — Production in Pakistan

Pakistan: Soya beans — Production was 3 t in 2024. ◆ Volatile

Latest (2024)
3 t
Change on year
down 57.1%
World rank
92nd
of 108 countries
All-time high
8,229 t
in 1998
All-time low
3 t
in 2024
Years of data
64
1961–2024

Soya beans — Production in Pakistan, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Pakistan recorded 3 t for soya beans — production in 2024. That is the lowest value across all 64 years on record.

The figure is down 57.1% on the previous year and down 95.2% over ten years.

Over the whole period, soya beans — production in Pakistan peaked at 8,229 t in 1998 and was at its lowest, 3 t, in 2024.

Pakistan ranks 92nd of 108 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Production in Pakistan, year by year

Annual values for Soya beans — Production in Pakistan, 1961 to 2024.
Year t Change
1961 450 t —
1962 450 t +0.0%
1963 450 t +0.0%
1964 500 t +11.1%
1965 550 t +10.0%
1966 550 t +0.0%
1967 650 t +18.2%
1968 750 t +15.4%
1969 850 t +13.3%
1970 900 t +5.9%
1971 927 t +3.0%
1972 932 t +0.5%
1973 1,159 t +24.4%
1974 1,002 t -13.5%
1975 443 t -55.8%
1976 403 t -9.0%
1977 615 t +52.6%
1978 1,290 t +109.8%
1979 1,755 t +36.0%
1980 1,326 t -24.4%
1981 1,342 t +1.2%
1982 1,535 t +14.4%
1983 1,350 t -12.1%
1984 1,571 t +16.4%
1985 1,602 t +2.0%
1986 2,585 t +61.4%
1987 3,775 t +46.0%
1988 1,526 t -59.6%
1989 1,169 t -23.4%
1990 849 t -27.4%
1991 946 t +11.4%
1992 1,327 t +40.3%
1993 2,373 t +78.8%
1994 5,298 t +123.3%
1995 7,228 t +36.4%
1996 2,694 t -62.7%
1997 7,311 t +171.4%
1998 8,229 t +12.6%
1999 1,544 t -81.2%
2000 1,537 t -0.5%
2001 1,404 t -8.7%
2002 1,266 t -9.8%
2003 351 t -72.3%
2004 371 t +5.7%
2005 264 t -28.8%
2006 421 t +59.5%
2007 32 t -92.4%
2008 29 t -9.4%
2009 31 t +6.9%
2010 51 t +64.5%
2011 89 t +74.5%
2012 64 t -28.1%
2013 65 t +1.6%
2014 63 t -3.1%
2015 22 t -65.1%
2016 40 t +81.8%
2017 19 t -52.5%
2018 28 t +47.4%
2019 15 t -46.4%
2020 201 t +1240.0%
2021 48 t -76.1%
2022 9 t -81.2%
2023 7 t -22.2%
2024 3 t -57.1%

Pakistan compared with similar countries

  • Pakistan's 3 t is below the median for lower middle income countries, which is 48,928 t, 0% of the median. (24 countries reporting)
  • Pakistan's 3 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 18.59 t, 16% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Production in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +1240.0% 15 t 201 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 577.78 t 450 t 850 t 9
1970s 942.6 t 403 t 1,755 t 10
1980s 1,778 t 1,169 t 3,775 t 10
1990s 3,780 t 849 t 8,229 t 10
2000s 570.6 t 29 t 1,537 t 10
2010s 45.6 t 15 t 89 t 10
2020s 53.6 t 3 t 201 t 5

Countries ranked near Pakistan

  1. 89 Azerbaijan 29.73 t compare
  2. 90 Tajikistan 20.75 t compare
  3. 91 French Polynesia 11.47 t compare
  4. 93 Suriname 2.35 t compare
  5. 94 Chile 0 t compare
  6. 94 Costa Rica 0 t compare
  7. 94 Cyprus 0 t
  8. 94 Denmark 0 t
  9. 94 Estonia 0 t
  10. 94 Finland 0 t
  11. 94 French Guiana 0 t compare
  12. 94 Guyana 0 t compare
  13. 94 Ireland 0 t
  14. 94 Jordan 0 t compare
  15. 94 Latvia 0 t
  16. 94 Malaysia 0 t compare
  17. 94 Malta 0 t
  18. 94 New Zealand 0 t compare
  19. 94 Senegal 0 t compare

See the full ranking of 152 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is soya beans — production in Pakistan?
Soya beans — production in Pakistan was 3 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — production recorded in Pakistan?
The highest recorded value was 8,229 t in 1998.
What is the lowest soya beans — production recorded in Pakistan?
The lowest recorded value was 3 t in 2024.
How does Pakistan rank for soya beans — production?
Pakistan ranks 92nd out of 108 countries with data for 2024.
Is soya beans — production rising or falling in Pakistan?
Over the last ten years it is down 95.2%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Soya beans — Production in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-production/pakistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/soya-beans-production/pakistan/">Soya beans — Production in Pakistan</a> — Statizoid

About this data

Indicator
Soya beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 7,588 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.