Soya beans — Area harvested in Suriname

Suriname: Soya beans — Area harvested was 2 ha in 2024. ◆ Volatile

Latest (2024)
2 ha
Change on year
down 33.3%
World rank
93rd
of 107 countries
All-time high
121 ha
in 1968
All-time low
2 ha
in 2024
Years of data
64
1961–2024

Soya beans — Area harvested in Suriname, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Suriname recorded 2 ha for soya beans — area harvested in 2024. That is the lowest value across all 64 years on record.

The figure is down 33.3% on the previous year and down 77.8% over ten years.

Over the whole period, soya beans — area harvested in Suriname peaked at 121 ha in 1968 and was at its lowest, 2 ha, in 2024.

That places Suriname 93rd out of 107 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Area harvested in Suriname, year by year

Annual values for Soya beans — Area harvested in Suriname, 1961 to 2024.
Year ha Change
1961 75 ha —
1962 79 ha +5.3%
1963 64 ha -19.0%
1964 99 ha +54.7%
1965 58 ha -41.4%
1966 62 ha +6.9%
1967 43 ha -30.6%
1968 121 ha +181.4%
1969 33 ha -72.7%
1970 30 ha -9.1%
1971 42 ha +40.0%
1972 38 ha -9.5%
1973 58 ha +52.6%
1974 46 ha -20.7%
1975 31 ha -32.6%
1976 21 ha -32.3%
1977 48 ha +128.6%
1978 38 ha -20.8%
1979 37 ha -2.6%
1980 43 ha +16.2%
1981 20 ha -53.5%
1982 16 ha -20.0%
1983 15 ha -6.2%
1984 26 ha +73.3%
1985 35 ha +34.6%
1986 53 ha +51.4%
1987 52 ha -1.9%
1988 98 ha +88.5%
1989 33 ha -66.3%
1990 62 ha +87.9%
1991 92 ha +48.4%
1992 82 ha -10.9%
1993 70 ha -14.6%
1994 59 ha -15.7%
1995 42 ha -28.8%
1996 40 ha -4.8%
1997 50 ha +25.0%
1998 50 ha +0.0%
1999 45 ha -10.0%
2000 34 ha -24.4%
2001 60 ha +76.5%
2002 61 ha +1.7%
2003 45 ha -26.2%
2004 35 ha -22.2%
2005 25 ha -28.6%
2006 14 ha -44.0%
2007 11 ha -21.4%
2008 7 ha -36.4%
2009 16 ha +128.6%
2010 15 ha -6.2%
2011 13 ha -13.3%
2012 15 ha +15.4%
2013 10 ha -33.3%
2014 9 ha -10.0%
2015 9 ha +0.0%
2016 7 ha -22.2%
2017 7 ha +0.0%
2018 7 ha +0.0%
2019 11 ha +57.1%
2020 5 ha -54.5%
2021 4 ha -20.0%
2022 4 ha +0.0%
2023 3 ha -25.0%
2024 2 ha -33.3%

Suriname compared with similar countries

  • Suriname's 2 ha is below the median for upper middle income countries, which is 15,182 ha, 0% of the median. (29 countries reporting)
  • Suriname's 2 ha is below the median for Latin America & Caribbean, which is 10,155 ha, 0% of the median. (18 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Area harvested in Suriname changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1968 +181.4% 43 ha 121 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 70.44 ha 33 ha 121 ha 9
1970s 38.9 ha 21 ha 58 ha 10
1980s 39.1 ha 15 ha 98 ha 10
1990s 59.2 ha 40 ha 92 ha 10
2000s 30.8 ha 7 ha 61 ha 10
2010s 10.3 ha 7 ha 15 ha 10
2020s 3.6 ha 2 ha 5 ha 5

Countries ranked near Suriname

  1. 90 Luxembourg 20 ha compare
  2. 91 French Polynesia 6 ha compare
  3. 92 Pakistan 5 ha compare
  4. 94 Chile 0 ha compare
  5. 94 Costa Rica 0 ha compare
  6. 94 Cyprus 0 ha
  7. 94 Denmark 0 ha
  8. 94 Estonia 0 ha
  9. 94 Finland 0 ha
  10. 94 French Guiana 0 ha compare
  11. 94 Guyana 0 ha compare
  12. 94 Jordan 0 ha compare
  13. 94 Latvia 0 ha
  14. 94 Malaysia 0 ha compare
  15. 94 Malta 0 ha
  16. 94 New Zealand 0 ha compare
  17. 94 Senegal 0 ha compare

See the full ranking of 151 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is soya beans — area harvested in Suriname?
Soya beans — area harvested in Suriname was 2 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — area harvested recorded in Suriname?
The highest recorded value was 121 ha in 1968.
What is the lowest soya beans — area harvested recorded in Suriname?
The lowest recorded value was 2 ha in 2024.
How does Suriname rank for soya beans — area harvested?
Suriname ranks 93rd out of 107 countries with data for 2024.
Is soya beans — area harvested rising or falling in Suriname?
Over the last ten years it is down 77.8%. The long-run trend across the full record is volatile.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Area harvested. Statizoid updates them automatically from the source API.

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Soya beans — Area harvested in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-area-harvested/suriname/

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About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.