Soya beans — Area harvested in Guyana

Guyana: Soya beans — Area harvested was 0 ha in 1992. ◆ Volatile

Latest (1992)
0 ha
World rank
107th
of 120 countries
All-time high
106 ha
in 1971
All-time low
0 ha
in 1961
Years of data
32
1961–1992

Soya beans — Area harvested in Guyana, 1961–1992

02550751001961197619921961: 0 ha1962: 0 ha1963: 0 ha1964: 0 ha1965: 0 ha1966: 0 ha1967: 0 ha1968: 0 ha1969: 0 ha1970: 0 ha1971: 106 ha1972: 7 ha1973: 76 ha1974: 101 ha1975: 35 ha1976: 10 ha1977: 10 ha1978: 0 ha1979: 0 ha1980: 0 ha1981: 0 ha1982: 0 ha1983: 0 ha1984: 0 ha1985: 0 ha1986: 0 ha1987: 0 ha1988: 0 ha1989: 0 ha1990: 0 ha1991: 0 ha1992: 0 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for soya beans — area harvested in Guyana is 0 ha, measured in 1992. That is the lowest value across all 32 years on record.

Over the whole period, soya beans — area harvested in Guyana peaked at 106 ha in 1971 and was at its lowest, 0 ha, in 1961.

That places Guyana 107th out of 120 countries with data for 1992, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 34.5 ha 0 ha 106 ha 10
1980s 0 ha 0 ha 0 ha 10
1990s 0 ha 0 ha 0 ha 3

Countries ranked near Guyana

  1. 105 Pakistan 5 ha compare
  2. 106 Suriname 2 ha compare
  3. 107 Chile 0 ha compare
  4. 107 Costa Rica 0 ha compare
  5. 107 Cyprus 0 ha
  6. 107 Denmark 0 ha
  7. 107 Estonia 0 ha
  8. 107 Finland 0 ha
  9. 107 French Guiana 0 ha compare
  10. 107 Jordan 0 ha compare
  11. 107 Latvia 0 ha
  12. 107 Malaysia 0 ha compare
  13. 107 Malta 0 ha
  14. 107 New Zealand 0 ha compare
  15. 107 Senegal 0 ha compare

See the full ranking of 151 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is soya beans — area harvested in Guyana?
Soya beans — area harvested in Guyana was 0 ha in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — area harvested recorded in Guyana?
The highest recorded value was 106 ha in 1971.
What is the lowest soya beans — area harvested recorded in Guyana?
The lowest recorded value was 0 ha in 1961.
How does Guyana rank for soya beans — area harvested?
Guyana ranks 107th out of 120 countries with data for 1992.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.