Italy vs Malawi: Soya beans — Area harvested

Italy
336,740 ha
in 2024
Malawi
260,000 ha
in 2024
Italy rank
15th
Malawi rank
17th

Soya beans — Area harvested over time

  • Italy
  • Malawi
0200.0k400.0k600.0k196119922024

How they compare

Italy currently reports 336,740 ha against 260,000 ha in Malawi, a difference of 76,740 ha.

That makes Italy's figure about 1.3 times Malawi's.

Across all 22 years both countries report, Italy has been ahead every year.

Italy ranks 15th and Malawi ranks 17th of 107 countries.

Italy has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Italy Malawi Difference Ahead
2000s 143,641 ha 73,029 ha 70,612 ha Italy
2010s 241,484 ha 141,170 ha 100,313 ha Italy
2020s 306,316 ha 237,457 ha 68,859 ha Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — area harvested, Italy or Malawi?
Italy, at 336,740 ha against 260,000 ha in Malawi as of 2024.
What is the difference in soya beans — area harvested between Italy and Malawi?
76,740 ha, with Italy ahead.
How many years of comparable data are there for Italy and Malawi?
22 years are reported by both, from 2003 to 2024.
How do Italy and Malawi rank globally for soya beans — area harvested?
Italy ranks 15th and Malawi ranks 17th of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Malawi: Soya beans — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/soya-beans-area-harvested/italy/malawi/

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About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.