Sour cherries — Yield in Ukraine

Ukraine: Sour cherries — Yield was 9,304 kg/ha in 2024. ▲ Rising

Latest (2024)
9,304 kg/ha
Change on year
up 3.2%
World rank
8th
of 42 countries
All-time high
11,046 kg/ha
in 2018
All-time low
4,348 kg/ha
in 1994
Years of data
33
1992–2024

Sour cherries — Yield in Ukraine, 1992–2024

02.5k5.0k7.5k10.0k1992200820241992: 4.9k kg/ha1993: 6.5k kg/ha1994: 4.3k kg/ha1995: 6.5k kg/ha1996: 6.6k kg/ha1997: 6.7k kg/ha1998: 7.5k kg/ha1999: 6.6k kg/ha2000: 7.0k kg/ha2001: 5.0k kg/ha2002: 6.8k kg/ha2003: 7.0k kg/ha2004: 8.6k kg/ha2005: 8.8k kg/ha2006: 4.7k kg/ha2007: 6.6k kg/ha2008: 6.4k kg/ha2009: 5.8k kg/ha2010: 7.7k kg/ha2011: 8.6k kg/ha2012: 8.6k kg/ha2013: 9.9k kg/ha2014: 9.3k kg/ha2015: 9.6k kg/ha2016: 8.1k kg/ha2017: 8.7k kg/ha2018: 11.0k kg/ha2019: 8.4k kg/ha2020: 8.8k kg/ha2021: 9.6k kg/ha2022: 9.6k kg/ha2023: 9.0k kg/ha2024: 9.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sour cherries — yield in Ukraine is 9,304 kg/ha, measured in 2024.

The figure is up 3.2% on the previous year and up 0.2% over ten years.

Over the whole period, sour cherries — yield in Ukraine peaked at 11,046 kg/ha in 2018 and was at its lowest, 4,348 kg/ha, in 1994.

That places Ukraine 8th out of 42 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,210 kg/ha 4,348 kg/ha 7,533 kg/ha 8
2000s 6,679 kg/ha 4,686 kg/ha 8,825 kg/ha 10
2010s 9,010 kg/ha 7,725 kg/ha 11,046 kg/ha 10
2020s 9,264 kg/ha 8,775 kg/ha 9,638 kg/ha 5

Countries ranked near Ukraine

  1. 5 Bosnia and Herzegovina 10,780 kg/ha compare
  2. 6 Türkiye 10,751 kg/ha compare
  3. 7 Romania 9,974 kg/ha compare
  4. 9 Azerbaijan 8,155 kg/ha compare
  5. 10 Peru 6,906 kg/ha compare
  6. 11 Serbia 6,883 kg/ha compare

See the full ranking of 60 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is sour cherries — yield in Ukraine?
Sour cherries — yield in Ukraine was 9,304 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries — yield recorded in Ukraine?
The highest recorded value was 11,046 kg/ha in 2018.
What is the lowest sour cherries — yield recorded in Ukraine?
The lowest recorded value was 4,348 kg/ha in 1994.
How does Ukraine rank for sour cherries — yield?
Ukraine ranks 8th out of 42 countries with data for 2024.
Is sour cherries — yield rising or falling in Ukraine?
Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sour cherries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.