Sour cherries — Yield in Europe
Europe: Sour cherries — Yield was 6,237 kg/ha in 2024. ▼ Falling
Sour cherries — Yield in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, sour cherries — yield in Europe stood at 6,237 kg/ha.
Compared with earlier readings it is down 3.9% on the previous year and up 3.8% over ten years.
Over the whole period, sour cherries — yield in Europe peaked at 13,976 kg/ha in 1968 and was at its lowest, 3,608 kg/ha, in 1994.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,341 kg/ha | 8,669 kg/ha | 13,976 kg/ha | 9 |
| 1970s | 8,493 kg/ha | 7,270 kg/ha | 9,887 kg/ha | 10 |
| 1980s | 7,179 kg/ha | 3,924 kg/ha | 11,957 kg/ha | 10 |
| 1990s | 4,052 kg/ha | 3,608 kg/ha | 4,692 kg/ha | 10 |
| 2000s | 4,315 kg/ha | 3,793 kg/ha | 5,037 kg/ha | 10 |
| 2010s | 5,650 kg/ha | 4,598 kg/ha | 6,952 kg/ha | 10 |
| 2020s | 6,571 kg/ha | 6,237 kg/ha | 6,803 kg/ha | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Tomatoes — Area harvested 398,589 ha (2024)
- Unmanufactured tobacco — Production 137,267 t (2024)
- Unmanufactured tobacco — Area harvested 63,355 ha (2024)
- Swine / pigs — Stocks 177.78 million An (2024)
- Bananas — Area harvested 21,030 ha (2024)
- Tomatoes — Production 22.48 million t (2024)
- Bananas — Production 663,560 t (2024)
- Tomatoes — Yield 56,412 kg/ha (2024)
- Meat, Poultry — Yield/Carcass Weight 1,912 g/An (2024)
- Eggs Primary — Production 11.31 million t (2024)
Frequently asked questions
- What is sour cherries — yield in Europe?
- Sour cherries — yield in Europe was 6,237 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — yield recorded in Europe?
- The highest recorded value was 13,976 kg/ha in 1968.
- What is the lowest sour cherries — yield recorded in Europe?
- The lowest recorded value was 3,608 kg/ha in 1994.
- How does Europe rank for sour cherries — yield?
- Europe ranks 14th out of 18 groups with data for 2024.
- Is sour cherries — yield rising or falling in Europe?
- Over the last ten years it is up 3.8%. The long-run trend across the full record is falling.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.