Sour cherries — Gross Production Value in Eastern Europe

Eastern Europe: Sour cherries — Gross Production Value was 541,616 1000 Int$ in 2024. ▲ Rising

Latest (2024)
541,616 1000 Int$
Change on year
down 6.2%
Rank
3rd
of 17 groups
All-time high
652,515 1000 Int$
in 2018
All-time low
117,538 1000 Int$
in 1967
Years of data
64
1961–2024

Sour cherries — Gross Production Value in Eastern Europe, 1961–2024

200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, sour cherries — gross production value in Eastern Europe stood at 541,616 1000 Int$.

Compared with earlier readings it is down 6.2% on the previous year and up 1.6% over ten years.

Over the whole period, sour cherries — gross production value in Eastern Europe peaked at 652,515 1000 Int$ in 2018 and was at its lowest, 117,538 1000 Int$, in 1967.

The long-run direction has been consistently rising across the 64 years of available data.

Sour cherries — Gross Production Value in Eastern Europe, year by year

Annual values for Sour cherries — Gross Production Value (constant 2014-2016 thousand I$) in Eastern Europe, 1961 to 2024.
Year 1000 Int$ Change
1961 143,464 1000 Int$
1962 120,636 1000 Int$ -15.9%
1963 136,578 1000 Int$ +13.2%
1964 147,708 1000 Int$ +8.1%
1965 121,736 1000 Int$ -17.6%
1966 159,806 1000 Int$ +31.3%
1967 117,538 1000 Int$ -26.4%
1968 202,179 1000 Int$ +72.0%
1969 122,524 1000 Int$ -39.4%
1970 133,862 1000 Int$ +9.3%
1971 210,077 1000 Int$ +56.9%
1972 122,754 1000 Int$ -41.6%
1973 161,989 1000 Int$ +32.0%
1974 158,690 1000 Int$ -2.0%
1975 182,858 1000 Int$ +15.2%
1976 181,053 1000 Int$ -1.0%
1977 212,326 1000 Int$ +17.3%
1978 193,940 1000 Int$ -8.7%
1979 278,545 1000 Int$ +43.6%
1980 210,122 1000 Int$ -24.6%
1981 258,857 1000 Int$ +23.2%
1982 281,628 1000 Int$ +8.8%
1983 342,647 1000 Int$ +21.7%
1984 304,710 1000 Int$ -11.1%
1985 312,626 1000 Int$ +2.6%
1986 300,118 1000 Int$ -4.0%
1987 271,974 1000 Int$ -9.4%
1988 341,960 1000 Int$ +25.7%
1989 353,826 1000 Int$ +3.5%
1990 315,167 1000 Int$ -10.9%
1991 273,104 1000 Int$ -13.3%
1992 282,275 1000 Int$ +3.4%
1993 304,162 1000 Int$ +7.8%
1994 343,287 1000 Int$ +12.9%
1995 376,544 1000 Int$ +9.7%
1996 487,616 1000 Int$ +29.5%
1997 469,427 1000 Int$ -3.7%
1998 388,925 1000 Int$ -17.1%
1999 351,182 1000 Int$ -9.7%
2000 463,583 1000 Int$ +32.0%
2001 445,187 1000 Int$ -4.0%
2002 467,284 1000 Int$ +5.0%
2003 492,119 1000 Int$ +5.3%
2004 574,239 1000 Int$ +16.7%
2005 513,343 1000 Int$ -10.6%
2006 430,871 1000 Int$ -16.1%
2007 464,708 1000 Int$ +7.9%
2008 513,151 1000 Int$ +10.4%
2009 519,206 1000 Int$ +1.2%
2010 462,771 1000 Int$ -10.9%
2011 507,834 1000 Int$ +9.7%
2012 480,539 1000 Int$ -5.4%
2013 542,815 1000 Int$ +13.0%
2014 533,154 1000 Int$ -1.8%
2015 541,166 1000 Int$ +1.5%
2016 548,274 1000 Int$ +1.3%
2017 409,037 1000 Int$ -25.4%
2018 652,515 1000 Int$ +59.5%
2019 554,608 1000 Int$ -15.0%
2020 592,677 1000 Int$ +6.9%
2021 623,221 1000 Int$ +5.2%
2022 636,470 1000 Int$ +2.1%
2023 577,496 1000 Int$ -9.3%
2024 541,616 1000 Int$ -6.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 141,352 1000 Int$ 117,538 1000 Int$ 202,179 1000 Int$ 9
1970s 183,609 1000 Int$ 122,754 1000 Int$ 278,545 1000 Int$ 10
1980s 297,847 1000 Int$ 210,122 1000 Int$ 353,826 1000 Int$ 10
1990s 359,169 1000 Int$ 273,104 1000 Int$ 487,616 1000 Int$ 10
2000s 488,369 1000 Int$ 430,871 1000 Int$ 574,239 1000 Int$ 10
2010s 523,271 1000 Int$ 409,037 1000 Int$ 652,515 1000 Int$ 10
2020s 594,296 1000 Int$ 541,616 1000 Int$ 636,470 1000 Int$ 5

Countries ranked near Eastern Europe

  1. 1 Russian Federation 208,618 1000 Int$ compare
  2. 2 Türkiye 162,484 1000 Int$ compare
  3. 2 USSR 150,928 1000 Int$ compare
  4. 3 Ukraine 134,578 1000 Int$ compare
  5. 4 Serbia 107,552 1000 Int$ compare
  6. 5 Yugoslav SFR 88,673 1000 Int$ compare
  7. 6 Uzbekistan 74,189 1000 Int$ compare

See the full ranking of 55 places →

More agriculture & rural data for Eastern Europe

All data for Eastern Europe →

Frequently asked questions

What is sour cherries — gross production value in Eastern Europe?
Sour cherries — gross production value in Eastern Europe was 541,616 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries — gross production value recorded in Eastern Europe?
The highest recorded value was 652,515 1000 Int$ in 2018.
What is the lowest sour cherries — gross production value recorded in Eastern Europe?
The lowest recorded value was 117,538 1000 Int$ in 1967.
How does Eastern Europe rank for sour cherries — gross production value?
Eastern Europe ranks 3rd out of 17 groups with data for 2024.
Is sour cherries — gross production value rising or falling in Eastern Europe?
Over the last ten years it is up 1.6%. The long-run trend across the full record is rising.
Where does this Eastern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Sour cherries — Gross Production Value in Eastern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/sour-cherries-gross-production-value-constant-2014-2016-thousand-i/eastern-europe/

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About this data

Indicator
Sour cherries — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 2,322 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.