Sorghum — Production in South-Eastern Asia

South-Eastern Asia: Sorghum — Production was 216,454 t in 2024. ▲ Rising

Latest (2024)
216,454 t
Change on year
down 1.2%
Rank
26th
of 32 groups
All-time high
404,500 t
in 1985
All-time low
20,000 t
in 1961
Years of data
64
1961–2024

Sorghum — Production in South-Eastern Asia, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sorghum — production in South-Eastern Asia stood at 216,454 t.

That represents a change of down 1.2% on the previous year and down 25.1% over ten years.

Over the whole period, sorghum — production in South-Eastern Asia peaked at 404,500 t in 1985 and was at its lowest, 20,000 t, in 1961.

South-Eastern Asia ranks 26th of 32 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 52,333 t 20,000 t 135,000 t 9
1970s 180,297 t 74,053 t 267,661 t 10
1980s 275,474 t 191,837 t 404,500 t 10
1990s 255,164 t 197,942 t 323,532 t 10
2000s 272,076 t 238,333 t 314,468 t 10
2010s 260,577 t 190,302 t 289,047 t 10
2020s 218,605 t 214,942 t 226,743 t 5

Countries ranked near South-Eastern Asia

  1. 23 Ghana 479,000 t compare
  2. 24 France 447,110 t compare
  3. 25 Senegal 445,000 t compare
  4. 26 Togo 310,000 t compare
  5. 27 Benin 279,269 t compare
  6. 28 Italy 256,040 t compare
  7. 29 Kenya 243,000 t compare

See the full ranking of 163 places →

More agriculture & rural data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is sorghum — production in South-Eastern Asia?
Sorghum — production in South-Eastern Asia was 216,454 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — production recorded in South-Eastern Asia?
The highest recorded value was 404,500 t in 1985.
What is the lowest sorghum — production recorded in South-Eastern Asia?
The lowest recorded value was 20,000 t in 1961.
How does South-Eastern Asia rank for sorghum — production?
South-Eastern Asia ranks 26th out of 32 groups with data for 2024.
Is sorghum — production rising or falling in South-Eastern Asia?
Over the last ten years it is down 25.1%. The long-run trend across the full record is rising.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Production. Statizoid updates them automatically from the source API.

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Sorghum — Production in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/sorghum-production/south-eastern-asia/

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About this data

Indicator
Sorghum — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.