Sorghum — Production in Bulgaria

Bulgaria: Sorghum — Production was 11,640 t in 2024. ◆ Volatile

Latest (2024)
11,640 t
Change on year
up 32.0%
World rank
70th
of 120 countries
All-time high
68,033 t
in 1966
All-time low
0 t
in 1974
Years of data
64
1961–2024

Sorghum — Production in Bulgaria, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sorghum — production in Bulgaria stood at 11,640 t.

That represents a change of up 32.0% on the previous year and down 36.6% over ten years.

Over the whole period, sorghum — production in Bulgaria peaked at 68,033 t in 1966 and was at its lowest, 0 t, in 1974.

That places Bulgaria 70th out of 120 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Production in Bulgaria, year by year

Annual values for Sorghum — Production in Bulgaria, 1961 to 2024.
Year t Change
1961 5,953 t —
1962 4,222 t -29.1%
1963 3,581 t -15.2%
1964 6,782 t +89.4%
1965 13,255 t +95.4%
1966 68,033 t +413.3%
1967 52,589 t -22.7%
1968 15,451 t -70.6%
1969 22,378 t +44.8%
1970 8,661 t -61.3%
1971 12,701 t +46.6%
1972 8,777 t -30.9%
1973 1,218 t -86.1%
1974 0 t -100.0%
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 8,000 t —
1991 7,482 t -6.5%
1992 8,500 t +13.6%
1993 6,400 t -24.7%
1994 6,600 t +3.1%
1995 3,500 t -47.0%
1996 5,000 t +42.9%
1997 8,900 t +78.0%
1998 7,900 t -11.2%
1999 7,700 t -2.5%
2000 8,500 t +10.4%
2001 8,900 t +4.7%
2002 8,967 t +0.8%
2003 5,874 t -34.5%
2004 6,402 t +9.0%
2005 3,243 t -49.3%
2006 2,687 t -17.1%
2007 1,815 t -32.5%
2008 3,419 t +88.4%
2009 1,813 t -47.0%
2010 8,612 t +375.0%
2011 5,554 t -35.5%
2012 10,765 t +93.8%
2013 11,625 t +8.0%
2014 18,347 t +57.8%
2015 17,041 t -7.1%
2016 7,705 t -54.8%
2017 12,219 t +58.6%
2018 37,010 t +202.9%
2019 23,220 t -37.3%
2020 11,340 t -51.2%
2021 5,340 t -52.9%
2022 6,020 t +12.7%
2023 8,820 t +46.5%
2024 11,640 t +32.0%

Bulgaria compared with similar countries

  • Bulgaria's 11,640 t is above the median for high income countries, which is 3,200 t, 3.6× the median. (28 countries reporting)
  • Bulgaria's 11,640 t is above the median for Europe & Central Asia, which is 4,450 t, 2.6× the median. (27 countries reporting)

Biggest year-on-year movements

Years where Sorghum — Production in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1966 +413.3% 13,255 t 68,033 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,360 t 3,581 t 68,033 t 9
1970s 3,136 t 0 t 12,701 t 10
1980s 0 t 0 t 0 t 10
1990s 6,998 t 3,500 t 8,900 t 10
2000s 5,162 t 1,813 t 8,967 t 10
2010s 15,210 t 5,554 t 37,010 t 10
2020s 8,632 t 5,340 t 11,640 t 5

Countries ranked near Bulgaria

  1. 67 Honduras 15,000 t compare
  2. 68 Ecuador 14,288 t compare
  3. 69 Haiti 13,000 t compare
  4. 71 Serbia and Montenegro 10,704 t compare
  5. 72 Iraq 9,635 t compare
  6. 73 Colombia 9,070 t compare

See the full ranking of 163 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is sorghum — production in Bulgaria?
Sorghum — production in Bulgaria was 11,640 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — production recorded in Bulgaria?
The highest recorded value was 68,033 t in 1966.
What is the lowest sorghum — production recorded in Bulgaria?
The lowest recorded value was 0 t in 1974.
How does Bulgaria rank for sorghum — production?
Bulgaria ranks 70th out of 120 countries with data for 2024.
Is sorghum — production rising or falling in Bulgaria?
Over the last ten years it is down 36.6%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Production. Statizoid updates them automatically from the source API.

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Sorghum — Production in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sorghum-production/bulgaria/

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About this data

Indicator
Sorghum — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.