Sorghum — Area harvested in South Africa

South Africa: Sorghum — Area harvested was 42,100 ha in 2024. ◆ Volatile

Latest (2024)
42,100 ha
Change on year
up 23.8%
World rank
47th
of 120 countries
All-time high
640,000 ha
in 1967
All-time low
28,800 ha
in 2018
Years of data
64
1961–2024

Sorghum — Area harvested in South Africa, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

South Africa recorded 42,100 ha for sorghum — area harvested in 2024.

That represents a change of up 23.8% on the previous year and down 46.5% over ten years.

Over the whole period, sorghum — area harvested in South Africa peaked at 640,000 ha in 1967 and was at its lowest, 28,800 ha, in 2018.

That places South Africa 47th out of 120 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Area harvested in South Africa, year by year

Annual values for Sorghum — Area harvested in South Africa, 1961 to 2024.
Year ha Change
1961 328,000 ha
1962 264,000 ha -19.5%
1963 501,000 ha +89.8%
1964 366,000 ha -26.9%
1965 483,000 ha +32.0%
1966 456,000 ha -5.6%
1967 640,000 ha +40.4%
1968 266,000 ha -58.4%
1969 255,000 ha -4.1%
1970 328,000 ha +28.6%
1971 380,000 ha +15.9%
1972 322,000 ha -15.3%
1973 214,000 ha -33.5%
1974 336,000 ha +57.0%
1975 254,000 ha -24.4%
1976 213,000 ha -16.1%
1977 283,000 ha +32.9%
1978 284,000 ha +0.4%
1979 250,000 ha -12.0%
1980 264,000 ha +5.6%
1981 219,000 ha -17.0%
1982 215,000 ha -1.8%
1983 247,000 ha +14.9%
1984 323,000 ha +30.8%
1985 354,000 ha +9.6%
1986 388,000 ha +9.6%
1987 401,000 ha +3.4%
1988 326,000 ha -18.7%
1989 228,000 ha -30.1%
1990 196,000 ha -14.0%
1991 166,000 ha -15.3%
1992 191,000 ha +15.1%
1993 239,000 ha +25.1%
1994 227,000 ha -5.0%
1995 143,000 ha -37.0%
1996 174,120 ha +21.8%
1997 161,000 ha -7.5%
1998 131,277 ha -18.5%
1999 98,900 ha -24.7%
2000 142,200 ha +43.8%
2001 88,000 ha -38.1%
2002 75,250 ha -14.5%
2003 95,497 ha +26.9%
2004 130,000 ha +36.1%
2005 86,500 ha -33.5%
2006 37,150 ha -57.1%
2007 69,000 ha +85.7%
2008 86,800 ha +25.8%
2009 85,500 ha -1.5%
2010 86,675 ha +1.4%
2011 69,200 ha -20.2%
2012 48,550 ha -29.8%
2013 62,620 ha +29.0%
2014 78,750 ha +25.8%
2015 70,500 ha -10.5%
2016 48,500 ha -31.2%
2017 42,350 ha -12.7%
2018 28,800 ha -32.0%
2019 50,500 ha +75.3%
2020 42,500 ha -15.8%
2021 49,200 ha +15.8%
2022 37,200 ha -24.4%
2023 34,000 ha -8.6%
2024 42,100 ha +23.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 395,444 ha 255,000 ha 640,000 ha 9
1970s 286,400 ha 213,000 ha 380,000 ha 10
1980s 296,500 ha 215,000 ha 401,000 ha 10
1990s 172,730 ha 98,900 ha 239,000 ha 10
2000s 89,590 ha 37,150 ha 142,200 ha 10
2010s 58,644 ha 28,800 ha 86,675 ha 10
2020s 41,000 ha 34,000 ha 49,200 ha 5

Countries ranked near South Africa

  1. 44 Pakistan 45,563 ha compare
  2. 45 Guinea 45,000 ha compare
  3. 46 Italy 43,280 ha compare
  4. 48 Hungary 41,380 ha compare
  5. 49 Central African Republic 40,000 ha compare
  6. 50 Guatemala 30,295 ha compare

See the full ranking of 163 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is sorghum — area harvested in South Africa?
Sorghum — area harvested in South Africa was 42,100 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — area harvested recorded in South Africa?
The highest recorded value was 640,000 ha in 1967.
What is the lowest sorghum — area harvested recorded in South Africa?
The lowest recorded value was 28,800 ha in 2018.
How does South Africa rank for sorghum — area harvested?
South Africa ranks 47th out of 120 countries with data for 2024.
Is sorghum — area harvested rising or falling in South Africa?
Over the last ten years it is down 46.5%. The long-run trend across the full record is volatile.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Area harvested. Statizoid updates them automatically from the source API.

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Sorghum — Area harvested in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/sorghum-area-harvested/south-africa/

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About this data

Indicator
Sorghum — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,610 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.