Sorghum — Area harvested in Guatemala

Guatemala: Sorghum — Area harvested was 30,295 ha in 2024. ▼ Falling

Latest (2024)
30,295 ha
Change on year
up 1.3%
World rank
51st
of 131 countries
All-time high
69,440 ha
in 1992
All-time low
23,857 ha
in 2019
Years of data
64
1961–2024

Sorghum — Area harvested in Guatemala, 1961–2024

20.0k30.0k40.0k50.0k60.0k70.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, sorghum — area harvested in Guatemala stood at 30,295 ha.

That represents a change of up 1.3% on the previous year and up 8.6% over ten years.

Over the whole period, sorghum — area harvested in Guatemala peaked at 69,440 ha in 1992 and was at its lowest, 23,857 ha, in 2019.

Guatemala ranks 51st of 131 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 42,375 ha 27,000 ha 50,800 ha 9
1970s 41,227 ha 33,099 ha 51,428 ha 10
1980s 50,993 ha 30,660 ha 67,340 ha 10
1990s 50,947 ha 38,431 ha 69,440 ha 10
2000s 28,598 ha 25,999 ha 42,280 ha 10
2010s 27,679 ha 23,857 ha 29,900 ha 10
2020s 34,299 ha 29,915 ha 49,119 ha 5

Countries ranked near Guatemala

  1. 48 Guinea 45,000 ha compare
  2. 49 Italy 43,280 ha compare
  3. 50 Hungary 41,380 ha compare
  4. 52 Namibia 28,421 ha compare
  5. 53 Democratic People's Republic of Korea 27,537 ha compare

See the full ranking of 163 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is sorghum — area harvested in Guatemala?
Sorghum — area harvested in Guatemala was 30,295 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — area harvested recorded in Guatemala?
The highest recorded value was 69,440 ha in 1992.
What is the lowest sorghum — area harvested recorded in Guatemala?
The lowest recorded value was 23,857 ha in 2019.
How does Guatemala rank for sorghum — area harvested?
Guatemala ranks 51st out of 131 countries with data for 2024.
Is sorghum — area harvested rising or falling in Guatemala?
Over the last ten years it is up 8.6%. The long-run trend across the full record is falling.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Area harvested. Statizoid updates them automatically from the source API.

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Sorghum — Area harvested in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/sorghum-area-harvested/guatemala/

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About this data

Indicator
Sorghum — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,610 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.