Sorghum — Area harvested in Panama

Panama: Sorghum — Area harvested was 376 ha in 2024. ◆ Volatile

Latest (2024)
376 ha
Change on year
down 5.3%
World rank
90th
of 120 countries
All-time high
12,654 ha
in 1989
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Sorghum — Area harvested in Panama, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, sorghum — area harvested in Panama stood at 376 ha.

The figure is down 5.3% on the previous year and down 72.2% over ten years.

Over the whole period, sorghum — area harvested in Panama peaked at 12,654 ha in 1989 and was at its lowest, 0 ha, in 1961.

Panama ranks 90th of 120 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Area harvested in Panama, year by year

Annual values for Sorghum — Area harvested in Panama, 1961 to 2024.
Year ha Change
1961 0 ha —
1962 0 ha —
1963 0 ha —
1964 0 ha —
1965 0 ha —
1966 0 ha —
1967 0 ha —
1968 0 ha —
1969 0 ha —
1970 0 ha —
1971 0 ha —
1972 0 ha —
1973 0 ha —
1974 0 ha —
1975 0 ha —
1976 0 ha —
1977 0 ha —
1978 0 ha —
1979 8,500 ha —
1980 8,810 ha +3.6%
1981 8,808 ha -0.0%
1982 9,500 ha +7.9%
1983 10,000 ha +5.3%
1984 10,182 ha +1.8%
1985 11,592 ha +13.8%
1986 9,172 ha -20.9%
1987 10,061 ha +9.7%
1988 10,164 ha +1.0%
1989 12,654 ha +24.5%
1990 8,718 ha -31.1%
1991 9,703 ha +11.3%
1992 7,000 ha -27.9%
1993 5,095 ha -27.2%
1994 5,141 ha +0.9%
1995 8,000 ha +55.6%
1996 10,000 ha +25.0%
1997 8,000 ha -20.0%
1998 500 ha -93.8%
1999 560 ha +12.0%
2000 458 ha -18.2%
2001 902 ha +96.9%
2002 906 ha +0.4%
2003 2,370 ha +161.6%
2004 1,703 ha -28.1%
2005 2,983 ha +75.2%
2006 1,038 ha -65.2%
2007 1,384 ha +33.3%
2008 2,326 ha +68.1%
2009 1,486 ha -36.1%
2010 1,324 ha -10.9%
2011 1,079 ha -18.5%
2012 1,073 ha -0.6%
2013 1,137 ha +6.0%
2014 1,352 ha +18.9%
2015 962 ha -28.8%
2016 273 ha -71.6%
2017 226 ha -17.2%
2018 95 ha -58.0%
2019 846 ha +790.5%
2020 799 ha -5.6%
2021 172 ha -78.5%
2022 435 ha +152.9%
2023 397 ha -8.7%
2024 376 ha -5.3%

Panama compared with similar countries

  • Panama's 376 ha is below the median for high income countries, which is 1,063 ha, 35% of the median. (28 countries reporting)
  • Panama's 376 ha is below the median for Latin America & Caribbean, which is 15,758 ha, 2% of the median. (18 countries reporting)

Biggest year-on-year movements

Years where Sorghum — Area harvested in Panama changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +790.5% 95 ha 846 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 850 ha 0 ha 8,500 ha 10
1980s 10,094 ha 8,808 ha 12,654 ha 10
1990s 6,272 ha 500 ha 10,000 ha 10
2000s 1,556 ha 458 ha 2,983 ha 10
2010s 836.7 ha 95 ha 1,352 ha 10
2020s 435.8 ha 172 ha 799 ha 5

Countries ranked near Panama

  1. 87 Republic of Korea 1,632 ha compare
  2. 88 Papua New Guinea 1,129 ha compare
  3. 89 Eswatini 1,000 ha compare
  4. 91 Lebanon 299 ha compare
  5. 92 Dominican Republic 219 ha compare
  6. 93 Algeria 178 ha compare

See the full ranking of 163 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is sorghum — area harvested in Panama?
Sorghum — area harvested in Panama was 376 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — area harvested recorded in Panama?
The highest recorded value was 12,654 ha in 1989.
What is the lowest sorghum — area harvested recorded in Panama?
The lowest recorded value was 0 ha in 1961.
How does Panama rank for sorghum — area harvested?
Panama ranks 90th out of 120 countries with data for 2024.
Is sorghum — area harvested rising or falling in Panama?
Over the last ten years it is down 72.2%. The long-run trend across the full record is volatile.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Area harvested. Statizoid updates them automatically from the source API.

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Sorghum — Area harvested in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sorghum-area-harvested/panama/

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About this data

Indicator
Sorghum — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,610 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.