Sorghum — Area harvested in Morocco

Morocco: Sorghum — Area harvested was 2,258 ha in 2024. ◆ Volatile

Latest (2024)
2,258 ha
Change on year
down 1.4%
World rank
91st
of 131 countries
All-time high
164,000 ha
in 1963
All-time low
1,590 ha
in 2022
Years of data
64
1961–2024

Sorghum — Area harvested in Morocco, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for sorghum — area harvested in Morocco is 2,258 ha, measured in 2024.

The figure is down 1.4% on the previous year and down 53.0% over ten years.

Over the whole period, sorghum — area harvested in Morocco peaked at 164,000 ha in 1963 and was at its lowest, 1,590 ha, in 2022.

That places Morocco 91st out of 131 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 100,967 ha 59,400 ha 164,000 ha 9
1970s 57,370 ha 31,800 ha 83,000 ha 10
1980s 30,560 ha 20,200 ha 39,500 ha 10
1990s 29,880 ha 22,500 ha 36,300 ha 10
2000s 16,790 ha 12,300 ha 20,400 ha 10
2010s 5,308 ha 1,980 ha 9,880 ha 10
2020s 3,039 ha 1,590 ha 4,617 ha 5

Countries ranked near Morocco

  1. 88 Cuba 2,413 ha compare
  2. 89 Israel 2,355 ha compare
  3. 90 Tunisia 2,351 ha compare
  4. 92 China, Taiwan Province of 2,000 ha compare
  5. 93 Greece 1,750 ha compare
  6. 94 Republic of Korea 1,632 ha compare

See the full ranking of 163 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is sorghum — area harvested in Morocco?
Sorghum — area harvested in Morocco was 2,258 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — area harvested recorded in Morocco?
The highest recorded value was 164,000 ha in 1963.
What is the lowest sorghum — area harvested recorded in Morocco?
The lowest recorded value was 1,590 ha in 2022.
How does Morocco rank for sorghum — area harvested?
Morocco ranks 91st out of 131 countries with data for 2024.
Is sorghum — area harvested rising or falling in Morocco?
Over the last ten years it is down 53.0%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sorghum — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,610 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.