Sorghum — Area harvested in Guinea-Bissau

Guinea-Bissau: Sorghum — Area harvested was 25,000 ha in 2024. ◆ Volatile

Latest (2024)
25,000 ha
Change on year
up 25.0%
World rank
53rd
of 120 countries
All-time high
40,000 ha
in 1982
All-time low
4,000 ha
in 1961
Years of data
64
1961–2024

Sorghum — Area harvested in Guinea-Bissau, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for sorghum — area harvested in Guinea-Bissau is 25,000 ha, measured in 2024.

Compared with earlier readings it is up 25.0% on the previous year and up 75.5% over ten years.

Over the whole period, sorghum — area harvested in Guinea-Bissau peaked at 40,000 ha in 1982 and was at its lowest, 4,000 ha, in 1961.

That places Guinea-Bissau 53rd out of 120 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,944 ha 4,000 ha 7,000 ha 9
1970s 11,000 ha 5,000 ha 25,000 ha 10
1980s 25,248 ha 9,935 ha 40,000 ha 10
1990s 15,366 ha 12,491 ha 24,750 ha 10
2000s 18,886 ha 14,354 ha 27,000 ha 10
2010s 20,477 ha 14,249 ha 27,860 ha 10
2020s 22,692 ha 20,000 ha 25,404 ha 5

Countries ranked near Guinea-Bissau

  1. 50 Guatemala 30,295 ha compare
  2. 51 Namibia 28,421 ha compare
  3. 52 Thailand 27,000 ha compare
  4. 54 Haiti 24,463 ha compare
  5. 55 Botswana 22,646 ha compare
  6. 56 Albania 22,362 ha compare

See the full ranking of 163 places →

More agriculture & rural data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is sorghum — area harvested in Guinea-Bissau?
Sorghum — area harvested in Guinea-Bissau was 25,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — area harvested recorded in Guinea-Bissau?
The highest recorded value was 40,000 ha in 1982.
What is the lowest sorghum — area harvested recorded in Guinea-Bissau?
The lowest recorded value was 4,000 ha in 1961.
How does Guinea-Bissau rank for sorghum — area harvested?
Guinea-Bissau ranks 53rd out of 120 countries with data for 2024.
Is sorghum — area harvested rising or falling in Guinea-Bissau?
Over the last ten years it is up 75.5%. The long-run trend across the full record is volatile.
Where does this Guinea-Bissau data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Area harvested. Statizoid updates them automatically from the source API.

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Sorghum — Area harvested in Guinea-Bissau. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/sorghum-area-harvested/guinea-bissau/

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About this data

Indicator
Sorghum — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,610 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.