Sorghum — Area harvested in Botswana

Botswana: Sorghum — Area harvested was 22,646 ha in 2024. ◆ Volatile

Latest (2024)
22,646 ha
Change on year
down 2.1%
World rank
58th
of 131 countries
All-time high
243,800 ha
in 1988
All-time low
16,512 ha
in 2017
Years of data
64
1961–2024

Sorghum — Area harvested in Botswana, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, sorghum — area harvested in Botswana stood at 22,646 ha.

The figure is down 2.1% on the previous year and down 54.9% over ten years.

Over the whole period, sorghum — area harvested in Botswana peaked at 243,800 ha in 1988 and was at its lowest, 16,512 ha, in 2017.

That places Botswana 58th out of 131 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 79,408 ha 26,000 ha 180,000 ha 9
1970s 91,618 ha 42,300 ha 160,957 ha 10
1980s 111,280 ha 34,800 ha 243,800 ha 10
1990s 95,497 ha 27,000 ha 170,000 ha 10
2000s 49,430 ha 31,606 ha 80,658 ha 10
2010s 58,672 ha 16,512 ha 112,466 ha 10
2020s 40,025 ha 22,646 ha 94,345 ha 5

Countries ranked near Botswana

  1. 55 Thailand 27,000 ha compare
  2. 56 Guinea-Bissau 25,000 ha compare
  3. 57 Haiti 24,463 ha compare
  4. 59 Albania 22,362 ha compare
  5. 60 Uruguay 19,945 ha compare
  6. 61 Kazakhstan 19,334 ha compare

See the full ranking of 163 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is sorghum — area harvested in Botswana?
Sorghum — area harvested in Botswana was 22,646 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — area harvested recorded in Botswana?
The highest recorded value was 243,800 ha in 1988.
What is the lowest sorghum — area harvested recorded in Botswana?
The lowest recorded value was 16,512 ha in 2017.
How does Botswana rank for sorghum — area harvested?
Botswana ranks 58th out of 131 countries with data for 2024.
Is sorghum — area harvested rising or falling in Botswana?
Over the last ten years it is down 54.9%. The long-run trend across the full record is volatile.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sorghum — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,610 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.