Sorghum and products — Other uses in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Sorghum and products — Other uses was 818 1000 t in 2023. ▼ Falling
Sorghum and products — Other uses in Net Food Importing Developing Countries (NFIDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sorghum and products — other uses in Net Food Importing Developing Countries (NFIDCs) stood at 818 1000 t. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 25.8% on the previous year and down 62.0% over ten years.
Over the whole period, sorghum and products — other uses in Net Food Importing Developing Countries (NFIDCs) peaked at 4,327 1000 t in 2016 and was at its lowest, 818 1000 t, in 2023.
The long-run direction has been consistently falling across the 14 years of available data.
Sorghum and products — Other uses in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,392 1000 t | — |
| 2011 | 1,349 1000 t | -3.1% |
| 2012 | 1,839 1000 t | +36.3% |
| 2013 | 2,154 1000 t | +17.1% |
| 2014 | 1,957 1000 t | -9.1% |
| 2015 | 1,778 1000 t | -9.1% |
| 2016 | 4,327 1000 t | +143.4% |
| 2017 | 1,862 1000 t | -57.0% |
| 2018 | 2,914 1000 t | +56.5% |
| 2019 | 2,031 1000 t | -30.3% |
| 2020 | 1,726 1000 t | -15.0% |
| 2021 | 1,542 1000 t | -10.7% |
| 2022 | 1,102 1000 t | -28.5% |
| 2023 | 818 1000 t | -25.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,160 1000 t | 1,349 1000 t | 4,327 1000 t | 10 |
| 2020s | 1,297 1000 t | 818 1000 t | 1,726 1000 t | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Swine / pigs — Stocks, annual growth rate 4.03 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.7968 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 4.89 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 4.26 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.7968 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 4.3 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.7968 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.1 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.89 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.77 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is sorghum and products — other uses in Net Food Importing Developing Countries (NFIDCs)?
- Sorghum and products — other uses in Net Food Importing Developing Countries (NFIDCs) was 818 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum and products — other uses recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 4,327 1000 t in 2016.
- What is the lowest sorghum and products — other uses recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 818 1000 t in 2023.
- How does Net Food Importing Developing Countries (NFIDCs) rank for sorghum and products — other uses?
- Net Food Importing Developing Countries (NFIDCs) ranks 3rd out of 17 groups with data for 2023.
- Is sorghum and products — other uses rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 62.0%. The long-run trend across the full record is falling.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum and products — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.