Soft-Fibres, Other — Domestic supply quantity in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Soft-Fibres, Other — Domestic supply quantity was 26,084 t in 2013. ◆ Volatile
Soft-Fibres, Other — Domestic supply quantity in Netherlands (Kingdom of the), 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for soft-fibres, other — domestic supply quantity in Netherlands (Kingdom of the) is 26,084 t, measured in 2013.
That represents a change of down 9.4% on the previous year and down 8.1% over ten years.
Over the whole period, soft-fibres, other — domestic supply quantity in Netherlands (Kingdom of the) peaked at 45,662 t in 1997 and was at its lowest, -121,203 t, in 1961.
That places Netherlands (Kingdom of the) 7th out of 138 countries with data for 2013, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Soft-Fibres, Other — Domestic supply quantity in Netherlands (Kingdom of the), year by year
| Year | t | Change |
|---|---|---|
| 1961 | -121,203 t | — |
| 1962 | -88,893 t | -26.7% |
| 1963 | -101,432 t | +14.1% |
| 1964 | -102,981 t | +1.5% |
| 1965 | -116,534 t | +13.2% |
| 1966 | -81,108 t | -30.4% |
| 1967 | -61,739 t | -23.9% |
| 1968 | -40,389 t | -34.6% |
| 1969 | -36,702 t | -9.1% |
| 1970 | -30,632 t | -16.5% |
| 1971 | -20,969 t | -31.5% |
| 1972 | -26,605 t | +26.9% |
| 1973 | -23,783 t | -10.6% |
| 1974 | -17,077 t | -28.2% |
| 1975 | -19,859 t | +16.3% |
| 1976 | -16,399 t | -17.4% |
| 1977 | -9,067 t | -44.7% |
| 1978 | -20,261 t | +123.5% |
| 1979 | -16,388 t | -19.1% |
| 1980 | -14,226 t | -13.2% |
| 1981 | -12,656 t | -11.0% |
| 1982 | -10,507 t | -17.0% |
| 1983 | 4,999 t | -147.6% |
| 1984 | 13,246 t | +165.0% |
| 1985 | 9,813 t | -25.9% |
| 1986 | 5,574 t | -43.2% |
| 1987 | 14,266 t | +155.9% |
| 1988 | 12,471 t | -12.6% |
| 1989 | 15,683 t | +25.8% |
| 1990 | 28,876 t | +84.1% |
| 1991 | 24,716 t | -14.4% |
| 1992 | 14,631 t | -40.8% |
| 1993 | 18,878 t | +29.0% |
| 1994 | 20,668 t | +9.5% |
| 1995 | 31,939 t | +54.5% |
| 1996 | 25,890 t | -18.9% |
| 1997 | 45,662 t | +76.4% |
| 1998 | 23,691 t | -48.1% |
| 1999 | 32,626 t | +37.7% |
| 2000 | 31,127 t | -4.6% |
| 2001 | 24,465 t | -21.4% |
| 2002 | 32,091 t | +31.2% |
| 2003 | 28,382 t | -11.6% |
| 2004 | 20,189 t | -28.9% |
| 2005 | 17,494 t | -13.3% |
| 2006 | 12,512 t | -28.5% |
| 2007 | 12,795 t | +2.3% |
| 2008 | 10,406 t | -18.7% |
| 2009 | 15,913 t | +52.9% |
| 2010 | 18,568 t | +16.7% |
| 2011 | 18,009 t | -3.0% |
| 2012 | 28,786 t | +59.8% |
| 2013 | 26,084 t | -9.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -83,442 t | -121,203 t | -36,702 t | 9 |
| 1970s | -20,104 t | -30,632 t | -9,067 t | 10 |
| 1980s | 3,866 t | -14,226 t | 15,683 t | 10 |
| 1990s | 26,758 t | 14,631 t | 45,662 t | 10 |
| 2000s | 20,537 t | 10,406 t | 32,091 t | 10 |
| 2010s | 22,862 t | 18,009 t | 28,786 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
- 4 Lao People's Democratic Republic 2,400 t compare
- 4 Russian Federation 47,868 t compare
- 5 Belgium 39,264 t compare
- 6 Iran (Islamic Republic of) 40 t compare
- 6 Thailand 35,176 t compare
- 7 Republic of Moldova 7 t compare
- 8 Belgium-Luxembourg 24,609 t compare
- 8 Melanesia 6 t compare
- 9 Belarus 21,627 t compare
- 9 Venezuela (Bolivarian Republic of) 4 t compare
- 10 Bolivia (Plurinational State of) 3 t compare
- 10 United Kingdom of Great Britain and Northern Ireland 14,799 t compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate -1.37 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.46 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.0138 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -1.99 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -2.01 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 10.05 % change on previous year (2017)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 19.2 % change on previous year (2017)
- Oilcrops, Cake Equivalent — Production, annual growth rate 31.18 % change on previous year (2017)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 10.05 % change on previous year (2017)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 20.15 % change on previous year (2017)
Frequently asked questions
- What is soft-fibres, other — domestic supply quantity in Netherlands (Kingdom of the)?
- Soft-fibres, other — domestic supply quantity in Netherlands (Kingdom of the) was 26,084 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest soft-fibres, other — domestic supply quantity recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 45,662 t in 1997.
- What is the lowest soft-fibres, other — domestic supply quantity recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was -121,203 t in 1961.
- How does Netherlands (Kingdom of the) rank for soft-fibres, other — domestic supply quantity?
- Netherlands (Kingdom of the) ranks 7th out of 138 countries with data for 2013.
- Is soft-fibres, other — domestic supply quantity rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is down 8.1%. The long-run trend across the full record is volatile.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soft-Fibres, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.