Soft-Fibres, Other — Domestic supply quantity in Belgium-Luxembourg

Belgium-Luxembourg: Soft-Fibres, Other — Domestic supply quantity was 24,609 t in 1999. ◆ Volatile

Latest (1999)
24,609 t
Change on year
down 38.9%
World rank
8th
of 138 countries
All-time high
213,003 t
in 1964
All-time low
17,496 t
in 1993
Years of data
39
1961–1999

Soft-Fibres, Other — Domestic supply quantity in Belgium-Luxembourg, 1961–1999

050.0k100.0k150.0k200.0k1961198019991961: 152.9k t1962: 141.1k t1963: 169.4k t1964: 213.0k t1965: 203.9k t1966: 146.3k t1967: 117.4k t1968: 100.7k t1969: 69.1k t1970: 53.8k t1971: 58.3k t1972: 80.7k t1973: 93.5k t1974: 74.6k t1975: 63.3k t1976: 55.3k t1977: 53.7k t1978: 85.4k t1979: 83.9k t1980: 69.7k t1981: 60.3k t1982: 49.2k t1983: 54.2k t1984: 63.8k t1985: 69.2k t1986: 78.9k t1987: 63.0k t1988: 77.0k t1989: 66.4k t1990: 45.1k t1991: 44.9k t1992: 30.6k t1993: 17.5k t1994: 25.8k t1995: 48.4k t1996: 64.7k t1997: 45.9k t1998: 40.3k t1999: 24.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1999, soft-fibres, other — domestic supply quantity in Belgium-Luxembourg stood at 24,609 t.

Compared with earlier readings it is down 38.9% on the previous year and down 63.0% over ten years.

Over the whole period, soft-fibres, other — domestic supply quantity in Belgium-Luxembourg peaked at 213,003 t in 1964 and was at its lowest, 17,496 t, in 1993.

That places Belgium-Luxembourg 8th out of 138 countries with data for 1999, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Soft-Fibres, Other — Domestic supply quantity in Belgium-Luxembourg, year by year

Annual values for Soft-Fibres, Other — Domestic supply quantity in Belgium-Luxembourg, 1961 to 1999.
Year t Change
1961 152,898 t
1962 141,134 t -7.7%
1963 169,384 t +20.0%
1964 213,003 t +25.8%
1965 203,874 t -4.3%
1966 146,306 t -28.2%
1967 117,403 t -19.8%
1968 100,740 t -14.2%
1969 69,061 t -31.4%
1970 53,799 t -22.1%
1971 58,289 t +8.3%
1972 80,726 t +38.5%
1973 93,534 t +15.9%
1974 74,597 t -20.2%
1975 63,305 t -15.1%
1976 55,294 t -12.7%
1977 53,679 t -2.9%
1978 85,354 t +59.0%
1979 83,940 t -1.7%
1980 69,714 t -16.9%
1981 60,345 t -13.4%
1982 49,197 t -18.5%
1983 54,240 t +10.3%
1984 63,820 t +17.7%
1985 69,229 t +8.5%
1986 78,892 t +14.0%
1987 62,974 t -20.2%
1988 77,040 t +22.3%
1989 66,429 t -13.8%
1990 45,117 t -32.1%
1991 44,867 t -0.6%
1992 30,638 t -31.7%
1993 17,496 t -42.9%
1994 25,755 t +47.2%
1995 48,393 t +87.9%
1996 64,745 t +33.8%
1997 45,911 t -29.1%
1998 40,255 t -12.3%
1999 24,609 t -38.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 145,978 t 69,061 t 213,003 t 9
1970s 70,252 t 53,679 t 93,534 t 10
1980s 65,188 t 49,197 t 78,892 t 10
1990s 38,779 t 17,496 t 64,745 t 10

Countries ranked near Belgium-Luxembourg

  1. 5 Belgium 39,264 t
  2. 6 Thailand 35,176 t compare
  3. 7 Netherlands (Kingdom of the) 26,084 t compare
  4. 9 Belarus 21,627 t compare
  5. 10 United Kingdom of Great Britain and Northern Ireland 14,799 t compare
  6. 11 Czechia 10,248 t compare
  7. 11 Viet Nam 0 t compare

See the full ranking of 179 places →

More agriculture & rural data for Belgium-Luxembourg

All data for Belgium-Luxembourg →

Frequently asked questions

What is soft-fibres, other — domestic supply quantity in Belgium-Luxembourg?
Soft-fibres, other — domestic supply quantity in Belgium-Luxembourg was 24,609 t in 1999, according to Food and Agriculture Organization of the United Nations.
What is the highest soft-fibres, other — domestic supply quantity recorded in Belgium-Luxembourg?
The highest recorded value was 213,003 t in 1964.
What is the lowest soft-fibres, other — domestic supply quantity recorded in Belgium-Luxembourg?
The lowest recorded value was 17,496 t in 1993.
How does Belgium-Luxembourg rank for soft-fibres, other — domestic supply quantity?
Belgium-Luxembourg ranks 8th out of 138 countries with data for 1999.
Is soft-fibres, other — domestic supply quantity rising or falling in Belgium-Luxembourg?
Over the last ten years it is down 63.0%. The long-run trend across the full record is volatile.
Where does this Belgium-Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soft-Fibres, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Soft-Fibres, Other — Domestic supply quantity in Belgium-Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/soft-fibres-other-domestic-supply-quantity/belgium-luxembourg/

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About this data

Indicator
Soft-Fibres, Other — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,573 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.