Soft-Fibres, Other — Domestic supply quantity in Jordan

Jordan: Soft-Fibres, Other — Domestic supply quantity was -130 t in 2013. ◆ Volatile

Latest (2013)
-130 t
Change on year
down 600.0%
World rank
135th
of 138 countries
All-time high
116 t
in 2005
All-time low
-283 t
in 2010
Years of data
53
1961–2013

Soft-Fibres, Other — Domestic supply quantity in Jordan, 1961–2013

-300-200-1000100196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Jordan recorded -130 t for soft-fibres, other — domestic supply quantity in 2013.

That represents a change of down 600.0% on the previous year and down 461.1% over ten years.

Over the whole period, soft-fibres, other — domestic supply quantity in Jordan peaked at 116 t in 2005 and was at its lowest, -283 t, in 2010.

That places Jordan 135th out of 138 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soft-Fibres, Other — Domestic supply quantity in Jordan, year by year

Annual values for Soft-Fibres, Other — Domestic supply quantity in Jordan, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 2 t
1966 6 t +200.0%
1967 2 t -66.7%
1968 0 t -100.0%
1969 0 t
1970 2 t
1971 0 t -100.0%
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 21 t
1981 0 t -100.0%
1982 8 t
1983 4 t -50.0%
1984 10 t +150.0%
1985 0 t -100.0%
1986 6 t
1987 81 t +1250.0%
1988 11 t -86.4%
1989 0 t -100.0%
1990 0 t
1991 49 t
1992 76 t +55.1%
1993 17 t -77.6%
1994 14 t -17.6%
1995 12 t -14.3%
1996 4 t -66.7%
1997 4 t +0.0%
1998 0 t -100.0%
1999 0 t
2000 16 t
2001 1 t -93.8%
2002 14 t +1300.0%
2003 36 t +157.1%
2004 19 t -47.2%
2005 116 t +510.5%
2006 21 t -81.9%
2007 29 t +38.1%
2008 32 t +10.3%
2009 29 t -9.4%
2010 -283 t -1075.9%
2011 -187 t -33.9%
2012 26 t -113.9%
2013 -130 t -600.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.11 t 0 t 6 t 9
1970s 0.2 t 0 t 2 t 10
1980s 14.1 t 0 t 81 t 10
1990s 17.6 t 0 t 76 t 10
2000s 31.3 t 1 t 116 t 10
2010s -143.5 t -283 t 26 t 4

Countries ranked near Jordan

  1. 132 Nepal -9 t compare
  2. 133 Kyrgyzstan -19 t compare
  3. 134 Bangladesh -69 t compare
  4. 136 Mauritius -457 t compare
  5. 137 Canada -13,535 t compare
  6. 138 France -80,189 t compare

See the full ranking of 179 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is soft-fibres, other — domestic supply quantity in Jordan?
Soft-fibres, other — domestic supply quantity in Jordan was -130 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest soft-fibres, other — domestic supply quantity recorded in Jordan?
The highest recorded value was 116 t in 2005.
What is the lowest soft-fibres, other — domestic supply quantity recorded in Jordan?
The lowest recorded value was -283 t in 2010.
How does Jordan rank for soft-fibres, other — domestic supply quantity?
Jordan ranks 135th out of 138 countries with data for 2013.
Is soft-fibres, other — domestic supply quantity rising or falling in Jordan?
Over the last ten years it is down 461.1%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soft-Fibres, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Soft-Fibres, Other — Domestic supply quantity in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/soft-fibres-other-domestic-supply-quantity/jordan/

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About this data

Indicator
Soft-Fibres, Other — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,573 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.