Soft-Fibres, Other — Domestic supply quantity in Nepal

Nepal: Soft-Fibres, Other — Domestic supply quantity was -9 t in 2013. ◆ Volatile

Latest (2013)
-9 t
Change on year
up 60.9%
World rank
132nd
of 138 countries
All-time high
1,970 t
in 2000
All-time low
-56 t
in 2011
Years of data
53
1961–2013

Soft-Fibres, Other — Domestic supply quantity in Nepal, 1961–2013

05001.0k1.5k2.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, soft-fibres, other — domestic supply quantity in Nepal stood at -9 t.

Compared with earlier readings it is up 60.9% on the previous year and down 109.0% over ten years.

Over the whole period, soft-fibres, other — domestic supply quantity in Nepal peaked at 1,970 t in 2000 and was at its lowest, -56 t, in 2011.

That places Nepal 132nd out of 138 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Soft-Fibres, Other — Domestic supply quantity in Nepal, year by year

Annual values for Soft-Fibres, Other — Domestic supply quantity in Nepal, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 0 t
1999 107 t
2000 1,970 t +1741.1%
2001 45 t -97.7%
2002 29 t -35.6%
2003 100 t +244.8%
2004 21 t -79.0%
2005 8 t -61.9%
2006 30 t +275.0%
2007 60 t +100.0%
2008 32 t -46.7%
2009 -16 t -150.0%
2010 -22 t +37.5%
2011 -56 t +154.5%
2012 -23 t -58.9%
2013 -9 t -60.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 10.7 t 0 t 107 t 10
2000s 227.9 t -16 t 1,970 t 10
2010s -27.5 t -56 t -9 t 4

Countries ranked near Nepal

  1. 133 Kyrgyzstan -19 t compare
  2. 134 Bangladesh -69 t compare
  3. 135 Jordan -130 t compare

See the full ranking of 179 places →

More agriculture & rural data for Nepal

All data for Nepal →

Frequently asked questions

What is soft-fibres, other — domestic supply quantity in Nepal?
Soft-fibres, other — domestic supply quantity in Nepal was -9 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest soft-fibres, other — domestic supply quantity recorded in Nepal?
The highest recorded value was 1,970 t in 2000.
What is the lowest soft-fibres, other — domestic supply quantity recorded in Nepal?
The lowest recorded value was -56 t in 2011.
How does Nepal rank for soft-fibres, other — domestic supply quantity?
Nepal ranks 132nd out of 138 countries with data for 2013.
Is soft-fibres, other — domestic supply quantity rising or falling in Nepal?
Over the last ten years it is down 109.0%. The long-run trend across the full record is volatile.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soft-Fibres, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Soft-Fibres, Other — Domestic supply quantity in Nepal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/soft-fibres-other-domestic-supply-quantity/nepal/

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About this data

Indicator
Soft-Fibres, Other — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,573 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.