Sisal, raw — Yield in Comoros

Comoros: Sisal, raw — Yield was 145 kg/ha in 1971. ▼ Falling

Latest (1971)
145 kg/ha
Change on year
down 48.0%
World rank
23rd
of 24 countries
All-time high
735.6 kg/ha
in 1963
All-time low
145 kg/ha
in 1971
Years of data
11
1961–1971

Sisal, raw — Yield in Comoros, 1961–1971

2004006008001961196619711961: 692 kg/ha1962: 734.7 kg/ha1963: 735.6 kg/ha1964: 644.3 kg/ha1965: 646.7 kg/ha1966: 438 kg/ha1967: 526 kg/ha1968: 394.4 kg/ha1969: 272.5 kg/ha1970: 278.6 kg/ha1971: 145 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 1971, sisal, raw — yield in Comoros stood at 145 kg/ha. That is the lowest value across all 11 years on record.

Compared with earlier readings it is down 48.0% on the previous year and down 79.0% over ten years.

Over the whole period, sisal, raw — yield in Comoros peaked at 735.6 kg/ha in 1963 and was at its lowest, 145 kg/ha, in 1971.

Comoros ranks 23rd of 24 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 11 years of available data.

Sisal, raw — Yield in Comoros, year by year

Annual values for Sisal, raw — Yield in Comoros, 1961 to 1971.
Year kg/ha Change
1961 692 kg/ha —
1962 734.7 kg/ha +6.2%
1963 735.6 kg/ha +0.1%
1964 644.3 kg/ha -12.4%
1965 646.7 kg/ha +0.4%
1966 438 kg/ha -32.3%
1967 526 kg/ha +20.1%
1968 394.4 kg/ha -25.0%
1969 272.5 kg/ha -30.9%
1970 278.6 kg/ha +2.2%
1971 145 kg/ha -48.0%

Comoros compared with similar countries

  • Comoros's 145 kg/ha is below the median for lower middle income countries, which is 462.4 kg/ha, 31% of the median. (6 countries reporting)
  • Comoros's 145 kg/ha is below the median for Sub-Saharan Africa, which is 624.8 kg/ha, 23% of the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 564.91 kg/ha 272.5 kg/ha 735.6 kg/ha 9
1970s 211.8 kg/ha 145 kg/ha 278.6 kg/ha 2

Countries ranked near Comoros

  1. 20 Malawi 232.4 kg/ha compare
  2. 21 Central African Republic 199.8 kg/ha compare
  3. 22 Dominican Republic 192 kg/ha compare
  4. 24 Guinea 94.8 kg/ha compare

See the full ranking of 46 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is sisal, raw — yield in Comoros?
Sisal, raw — yield in Comoros was 145 kg/ha in 1971, according to Food and Agriculture Organization of the United Nations.
What is the highest sisal, raw — yield recorded in Comoros?
The highest recorded value was 735.6 kg/ha in 1963.
What is the lowest sisal, raw — yield recorded in Comoros?
The lowest recorded value was 145 kg/ha in 1971.
How does Comoros rank for sisal, raw — yield?
Comoros ranks 23rd out of 24 countries with data for 1971.
Is sisal, raw — yield rising or falling in Comoros?
Over the last ten years it is down 79.0%. The long-run trend across the full record is falling.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sisal, raw — Yield. Statizoid updates them automatically from the source API.

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Sisal, raw — Yield in Comoros. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/sisal-raw-yield/comoros/

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About this data

Indicator
Sisal, raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
46 places, 2,721 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.