Sisal — Domestic supply quantity in Low Income Food Deficit Countries

Low Income Food Deficit Countries: Sisal — Domestic supply quantity was 78,515 t in 2013. ▲ Rising

Latest (2013)
78,515 t
Change on year
down 7.5%
Rank
5th
of 28 groups
All-time high
84,849 t
in 2012
All-time low
19,954 t
in 1962
Years of data
53
1961–2013

Sisal — Domestic supply quantity in Low Income Food Deficit Countries, 1961–2013

20.0k40.0k60.0k80.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sisal — domestic supply quantity in Low Income Food Deficit Countries is 78,515 t, measured in 2013.

The figure is down 7.5% on the previous year and up 152.6% over ten years.

Over the whole period, sisal — domestic supply quantity in Low Income Food Deficit Countries peaked at 84,849 t in 2012 and was at its lowest, 19,954 t, in 1962.

Low Income Food Deficit Countries ranks 5th of 28 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 53 years of available data.

Sisal — Domestic supply quantity in Low Income Food Deficit Countries, year by year

Annual values for Sisal — Domestic supply quantity in Low Income Food Deficit Countries, 1961 to 2013.
Year t Change
1961 24,500 t
1962 19,954 t -18.6%
1963 24,385 t +22.2%
1964 33,858 t +38.8%
1965 37,961 t +12.1%
1966 35,097 t -7.5%
1967 56,471 t +60.9%
1968 43,546 t -22.9%
1969 57,466 t +32.0%
1970 48,079 t -16.3%
1971 60,863 t +26.6%
1972 58,433 t -4.0%
1973 75,709 t +29.6%
1974 78,053 t +3.1%
1975 59,632 t -23.6%
1976 64,334 t +7.9%
1977 54,931 t -14.6%
1978 52,160 t -5.0%
1979 56,186 t +7.7%
1980 61,910 t +10.2%
1981 42,868 t -30.8%
1982 48,106 t +12.2%
1983 56,717 t +17.9%
1984 45,558 t -19.7%
1985 53,934 t +18.4%
1986 51,609 t -4.3%
1987 48,344 t -6.3%
1988 54,323 t +12.4%
1989 54,671 t +0.6%
1990 57,790 t +5.7%
1991 63,825 t +10.4%
1992 37,743 t -40.9%
1993 54,542 t +44.5%
1994 48,176 t -11.7%
1995 39,506 t -18.0%
1996 36,175 t -8.4%
1997 41,553 t +14.9%
1998 25,408 t -38.9%
1999 35,152 t +38.4%
2000 30,325 t -13.7%
2001 39,070 t +28.8%
2002 46,748 t +19.7%
2003 31,081 t -33.5%
2004 34,536 t +11.1%
2005 35,146 t +1.8%
2006 39,842 t +13.4%
2007 64,226 t +61.2%
2008 67,929 t +5.8%
2009 61,025 t -10.2%
2010 77,917 t +27.7%
2011 83,915 t +7.7%
2012 84,849 t +1.1%
2013 78,515 t -7.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 37,026 t 19,954 t 57,466 t 9
1970s 60,838 t 48,079 t 78,053 t 10
1980s 51,804 t 42,868 t 61,910 t 10
1990s 43,987 t 25,408 t 63,825 t 10
2000s 44,993 t 30,325 t 67,929 t 10
2010s 81,299 t 77,917 t 84,849 t 4

Countries ranked near Low Income Food Deficit Countries

  1. 2 Madagascar 18,950 t compare
  2. 3 China, mainland 16,500 t compare
  3. 4 Kenya 12,481 t compare
  4. 5 Mexico 12,000 t compare
  5. 6 Haiti 8,996 t compare
  6. 6 Viet Nam 0 t compare
  7. 7 Morocco 6,139 t compare
  8. 8 USSR 4,000 t compare

See the full ranking of 162 places →

More agriculture & rural data for Low Income Food Deficit Countries

All data for Low Income Food Deficit Countries →

Frequently asked questions

What is sisal — domestic supply quantity in Low Income Food Deficit Countries?
Sisal — domestic supply quantity in Low Income Food Deficit Countries was 78,515 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest sisal — domestic supply quantity recorded in Low Income Food Deficit Countries?
The highest recorded value was 84,849 t in 2012.
What is the lowest sisal — domestic supply quantity recorded in Low Income Food Deficit Countries?
The lowest recorded value was 19,954 t in 1962.
How does Low Income Food Deficit Countries rank for sisal — domestic supply quantity?
Low Income Food Deficit Countries ranks 5th out of 28 groups with data for 2013.
Is sisal — domestic supply quantity rising or falling in Low Income Food Deficit Countries?
Over the last ten years it is up 152.6%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sisal — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Sisal — Domestic supply quantity in Low Income Food Deficit Countries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/sisal-domestic-supply-quantity/low-income-food-deficit-countries/

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About this data

Indicator
Sisal — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 8,064 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.