Silk — Other uses in Belize

Belize: Silk — Other uses was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
World rank
66th
of 105 countries
All-time high
13 t
in 2003
All-time low
0 t
in 1961
Years of data
53
1961–2013

Silk — Other uses in Belize, 1961–2013

051015196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Belize recorded 0 t for silk — other uses in 2013. That is the lowest value across all 53 years on record.

The figure is down 100.0% over ten years.

Over the whole period, silk — other uses in Belize peaked at 13 t in 2003 and was at its lowest, 0 t, in 1961.

That places Belize 66th out of 105 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 1.3 t 0 t 13 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near Belize

  1. 66 Albania 0 t compare
  2. 66 Argentina 0 t compare
  3. 66 Australia 0 t compare
  4. 66 Bahamas 0 t compare
  5. 66 Belgium 0 t compare
  6. 66 Bolivia (Plurinational State of) 0 t compare
  7. 66 Botswana 0 t compare
  8. 66 Brunei Darussalam 0 t compare
  9. 66 Chile 0 t compare
  10. 66 China, Hong Kong SAR 0 t compare
  11. 66 China, Macao SAR 0 t compare
  12. 66 Colombia 0 t compare
  13. 66 Croatia 0 t compare
  14. 66 Cyprus 0 t compare
  15. 66 Djibouti 0 t compare
  16. 66 Ecuador 0 t compare
  17. 66 El Salvador 0 t compare
  18. 66 Estonia 0 t compare
  19. 66 Finland 0 t compare
  20. 66 Greece 0 t compare
  21. 66 Guatemala 0 t compare
  22. 66 Guyana 0 t compare
  23. 66 Honduras 0 t compare
  24. 66 Iraq 0 t compare
  25. 66 Israel 0 t compare
  26. 66 Kazakhstan 0 t compare
  27. 66 Malawi 0 t compare
  28. 66 Mauritius 0 t compare
  29. 66 Morocco 0 t compare
  30. 66 Netherlands (Kingdom of the) 0 t compare
  31. 66 Nicaragua 0 t compare
  32. 66 North Macedonia 0 t compare
  33. 66 Norway 0 t compare
  34. 66 Paraguay 0 t compare
  35. 66 Philippines 0 t compare
  36. 66 Russian Federation 0 t compare
  37. 66 Sri Lanka 0 t compare
  38. 66 Sweden 0 t compare
  39. 66 Yemen 0 t compare

See the full ranking of 135 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is silk — other uses in Belize?
Silk — other uses in Belize was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest silk — other uses recorded in Belize?
The highest recorded value was 13 t in 2003.
What is the lowest silk — other uses recorded in Belize?
The lowest recorded value was 0 t in 1961.
How does Belize rank for silk — other uses?
Belize ranks 66th out of 105 countries with data for 2013.
Is silk — other uses rising or falling in Belize?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Silk — Other uses (non-food). Statizoid updates them automatically from the source API.

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CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Silk — Other uses in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/silk-other-uses-non-food/belize/

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About this data

Indicator
Silk — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,574 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.