Silk — Export Quantity in Bulgaria

Bulgaria: Silk — Export Quantity was 5 t in 2013. ◆ Volatile

Latest (2013)
5 t
Change on year
up 66.7%
World rank
20th
of 77 countries
All-time high
417 t
in 1979
All-time low
0 t
in 1998
Years of data
53
1961–2013

Silk — Export Quantity in Bulgaria, 1961–2013

0100200300400196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for silk — export quantity in Bulgaria is 5 t, measured in 2013.

That represents a change of up 66.7% on the previous year and down 54.5% over five years.

Over the whole period, silk — export quantity in Bulgaria peaked at 417 t in 1979 and was at its lowest, 0 t, in 1998.

That places Bulgaria 20th out of 77 countries with data for 2013, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Silk — Export Quantity in Bulgaria, year by year

Annual values for Silk — Export Quantity in Bulgaria, 1961 to 2013.
Year t Change
1961 72 t —
1962 52 t -27.8%
1963 39 t -25.0%
1964 81 t +107.7%
1965 100 t +23.5%
1966 170 t +70.0%
1967 144 t -15.3%
1968 161 t +11.8%
1969 185 t +14.9%
1970 135 t -27.0%
1971 151 t +11.9%
1972 167 t +10.6%
1973 137 t -18.0%
1974 86 t -37.2%
1975 82 t -4.7%
1976 198 t +141.5%
1977 211 t +6.6%
1978 235 t +11.4%
1979 417 t +77.4%
1980 185 t -55.6%
1981 201 t +8.6%
1982 190 t -5.5%
1983 208 t +9.5%
1984 149 t -28.4%
1985 158 t +6.0%
1986 75 t -52.5%
1987 196 t +161.3%
1988 86 t -56.1%
1989 97 t +12.8%
1990 31 t -68.0%
1991 43 t +38.7%
1992 30 t -30.2%
1993 54 t +80.0%
1994 177 t +227.8%
1995 5 t -97.2%
1996 11 t +120.0%
1997 19 t +72.7%
1998 0 t -100.0%
1999 0 t —
2000 0 t —
2001 0 t —
2002 0 t —
2003 0 t —
2004 0 t —
2005 10 t —
2006 4 t -60.0%
2007 0 t -100.0%
2008 11 t —
2009 0 t -100.0%
2010 0 t —
2011 1 t —
2012 3 t +200.0%
2013 5 t +66.7%

Bulgaria compared with similar countries

  • Bulgaria's 5 t is above the median for high income countries, which is 1 t, 5.0× the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 111.56 t 39 t 185 t 9
1970s 181.9 t 82 t 417 t 10
1980s 154.5 t 75 t 208 t 10
1990s 37 t 0 t 177 t 10
2000s 2.5 t 0 t 11 t 10
2010s 2.25 t 0 t 5 t 4

Countries ranked near Bulgaria

  1. 17 Thailand 14 t compare
  2. 18 T�rkiye 9 t compare
  3. 19 South Africa 6 t compare
  4. 20 Australia 5 t compare
  5. 20 Bangladesh 5 t compare
  6. 20 Australia and New Zealand 5 t compare

See the full ranking of 112 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is silk — export quantity in Bulgaria?
Silk — export quantity in Bulgaria was 5 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest silk — export quantity recorded in Bulgaria?
The highest recorded value was 417 t in 1979.
What is the lowest silk — export quantity recorded in Bulgaria?
The lowest recorded value was 0 t in 1998.
How does Bulgaria rank for silk — export quantity?
Bulgaria ranks 20th out of 77 countries with data for 2013.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Silk — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Silk — Export Quantity in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/silk-export-quantity/bulgaria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/silk-export-quantity/bulgaria/">Silk — Export Quantity in Bulgaria</a> — Statizoid

About this data

Indicator
Silk — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,395 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.