Sheep fat, unrendered — Production in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Sheep fat, unrendered — Production was 14,056 t in 2024. ▲ Rising
Sheep fat, unrendered — Production in United Kingdom of Great Britain and Northern Ireland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for sheep fat, unrendered — production in United Kingdom of Great Britain and Northern Ireland is 14,056 t, measured in 2024.
Compared with earlier readings it is down 7.2% on the previous year and down 10.9% over ten years.
Over the whole period, sheep fat, unrendered — production in United Kingdom of Great Britain and Northern Ireland peaked at 21,282 t in 1993 and was at its lowest, 11,006 t, in 1969.
United Kingdom of Great Britain and Northern Ireland ranks 10th of 179 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Sheep fat, unrendered — Production in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 14,198 t | — |
| 1962 | 13,498 t | -4.9% |
| 1963 | 13,019 t | -3.5% |
| 1964 | 13,608 t | +4.5% |
| 1965 | 13,016 t | -4.3% |
| 1966 | 14,346 t | +10.2% |
| 1967 | 13,904 t | -3.1% |
| 1968 | 13,099 t | -5.8% |
| 1969 | 11,006 t | -16.0% |
| 1970 | 12,076 t | +9.7% |
| 1971 | 11,991 t | -0.7% |
| 1972 | 11,700 t | -2.4% |
| 1973 | 12,341 t | +5.5% |
| 1974 | 13,361 t | +8.3% |
| 1975 | 13,713 t | +2.6% |
| 1976 | 12,976 t | -5.4% |
| 1977 | 11,806 t | -9.0% |
| 1978 | 12,044 t | +2.0% |
| 1979 | 12,229 t | +1.5% |
| 1980 | 14,665 t | +19.9% |
| 1981 | 13,712 t | -6.5% |
| 1982 | 13,976 t | +1.9% |
| 1983 | 15,194 t | +8.7% |
| 1984 | 15,247 t | +0.3% |
| 1985 | 16,094 t | +5.6% |
| 1986 | 15,329 t | -4.8% |
| 1987 | 15,654 t | +2.1% |
| 1988 | 17,044 t | +8.9% |
| 1989 | 19,382 t | +13.7% |
| 1990 | 19,600 t | +1.1% |
| 1991 | 20,407 t | +4.1% |
| 1992 | 21,229 t | +4.0% |
| 1993 | 21,282 t | +0.2% |
| 1994 | 20,912 t | -1.7% |
| 1995 | 20,859 t | -0.3% |
| 1996 | 19,747 t | -5.3% |
| 1997 | 18,106 t | -8.3% |
| 1998 | 19,853 t | +9.6% |
| 1999 | 20,753 t | +4.5% |
| 2000 | 20,276 t | -2.3% |
| 2001 | 14,135 t | -30.3% |
| 2002 | 16,253 t | +15.0% |
| 2003 | 16,041 t | -1.3% |
| 2004 | 16,518 t | +3.0% |
| 2005 | 17,524 t | +6.1% |
| 2006 | 17,656 t | +0.8% |
| 2007 | 17,444 t | -1.2% |
| 2008 | 17,555 t | +0.6% |
| 2009 | 16,576 t | -5.6% |
| 2010 | 15,184 t | -8.4% |
| 2011 | 15,919 t | +4.8% |
| 2012 | 14,559 t | -8.5% |
| 2013 | 15,300 t | +5.1% |
| 2014 | 15,776 t | +3.1% |
| 2015 | 15,988 t | +1.3% |
| 2016 | 15,406 t | -3.6% |
| 2017 | 15,829 t | +2.7% |
| 2018 | 15,300 t | -3.3% |
| 2019 | 16,253 t | +6.2% |
| 2020 | 15,671 t | -3.6% |
| 2021 | 14,982 t | -4.4% |
| 2022 | 15,416 t | +2.9% |
| 2023 | 15,141 t | -1.8% |
| 2024 | 14,056 t | -7.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,299 t | 11,006 t | 14,346 t | 9 |
| 1970s | 12,424 t | 11,700 t | 13,713 t | 10 |
| 1980s | 15,630 t | 13,712 t | 19,382 t | 10 |
| 1990s | 20,275 t | 18,106 t | 21,282 t | 10 |
| 2000s | 16,998 t | 14,135 t | 20,276 t | 10 |
| 2010s | 15,551 t | 14,559 t | 16,253 t | 10 |
| 2020s | 15,053 t | 14,056 t | 15,671 t | 5 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 7 New Zealand 27,876 t compare
- 7 United Republic of Tanzania 3,161 t compare
- 8 Bolivia (Plurinational State of) 2,023 t compare
- 8 Pakistan 19,971 t compare
- 9 Sudan (former) 15,428 t compare
- 10 Democratic Republic of the Congo 145.72 t compare
- 11 Saudi Arabia 13,358 t compare
- 11 Venezuela (Bolivarian Republic of) 92.67 t compare
- 12 Republic of Moldova 38.45 t compare
- 12 Spain 11,746 t compare
- 13 Democratic People's Republic of Korea 33.75 t compare
- 13 Uzbekistan 10,886 t compare
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- Raw hides and skins of sheep or lambs — Producing -7.59 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 2.1 % change on previous year (2024)
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All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is sheep fat, unrendered — production in United Kingdom of Great Britain and Northern Ireland?
- Sheep fat, unrendered — production in United Kingdom of Great Britain and Northern Ireland was 14,056 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep fat, unrendered — production recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 21,282 t in 1993.
- What is the lowest sheep fat, unrendered — production recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 11,006 t in 1969.
- How does United Kingdom of Great Britain and Northern Ireland rank for sheep fat, unrendered — production?
- United Kingdom of Great Britain and Northern Ireland ranks 10th out of 179 countries with data for 2024.
- Is sheep fat, unrendered — production rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 10.9%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.