Sheep and Goat Meat — Yield/Carcass Weight in Portugal

Portugal: Sheep and Goat Meat — Yield/Carcass Weight was 12 kg/An in 2024. ▲ Rising

Latest (2024)
12 kg/An
Change on year
unchanged
World rank
175th
of 245 countries
All-time high
21 kg/An
in 1995
All-time low
8 kg/An
in 1961
Years of data
64
1961–2024

Sheep and Goat Meat — Yield/Carcass Weight in Portugal, 1961–2024

05101520196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for sheep and goat meat — yield/carcass weight in Portugal is 12 kg/An, measured in 2024.

That represents a change of up 9.1% over ten years.

Over the whole period, sheep and goat meat — yield/carcass weight in Portugal peaked at 21 kg/An in 1995 and was at its lowest, 8 kg/An, in 1961.

Portugal ranks 175th of 245 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Sheep and Goat Meat — Yield/Carcass Weight in Portugal, year by year

Annual values for Sheep and Goat Meat — Yield/Carcass Weight in Portugal, 1961 to 2024.
Year kg/An Change
1961 8 kg/An —
1962 9 kg/An +12.5%
1963 9 kg/An +0.0%
1964 10 kg/An +11.1%
1965 11 kg/An +10.0%
1966 10 kg/An -9.1%
1967 9 kg/An -10.0%
1968 9 kg/An +0.0%
1969 9 kg/An +0.0%
1970 9 kg/An +0.0%
1971 9 kg/An +0.0%
1972 9 kg/An +0.0%
1973 10 kg/An +11.1%
1974 10 kg/An +0.0%
1975 10 kg/An +0.0%
1976 10 kg/An +0.0%
1977 9 kg/An -10.0%
1978 9 kg/An +0.0%
1979 8 kg/An -11.1%
1980 9 kg/An +12.5%
1981 9 kg/An +0.0%
1982 9 kg/An +0.0%
1983 10 kg/An +11.1%
1984 11 kg/An +10.0%
1985 10 kg/An -9.1%
1986 10 kg/An +0.0%
1987 10 kg/An +0.0%
1988 9 kg/An -10.0%
1989 9 kg/An +0.0%
1990 10 kg/An +11.1%
1991 20 kg/An +100.0%
1992 20 kg/An +0.0%
1993 20 kg/An +0.0%
1994 20 kg/An +0.0%
1995 21 kg/An +5.0%
1996 20 kg/An -4.8%
1997 20 kg/An +0.0%
1998 20 kg/An +0.0%
1999 20 kg/An +0.0%
2000 20 kg/An +0.0%
2001 19 kg/An -5.0%
2002 20 kg/An +5.3%
2003 20 kg/An +0.0%
2004 20 kg/An +0.0%
2005 19 kg/An -5.0%
2006 20 kg/An +5.3%
2007 19 kg/An -5.0%
2008 18 kg/An -5.3%
2009 18 kg/An +0.0%
2010 18 kg/An +0.0%
2011 18 kg/An +0.0%
2012 19 kg/An +5.6%
2013 19 kg/An +0.0%
2014 11 kg/An -42.1%
2015 19 kg/An +72.7%
2016 19 kg/An +0.0%
2017 19 kg/An +0.0%
2018 11 kg/An -42.1%
2019 12 kg/An +9.1%
2020 11 kg/An -8.3%
2021 12 kg/An +9.1%
2022 12 kg/An +0.0%
2023 12 kg/An +0.0%
2024 12 kg/An +0.0%

Portugal compared with similar countries

  • Portugal's 12 kg/An is below the median for high income countries, which is 18 kg/An, 67% of the median. (57 countries reporting)
  • Portugal's 12 kg/An is below the median for Europe & Central Asia, which is 18.5 kg/An, 65% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 9.33 kg/An 8 kg/An 11 kg/An 9
1970s 9.3 kg/An 8 kg/An 10 kg/An 10
1980s 9.6 kg/An 9 kg/An 11 kg/An 10
1990s 19.1 kg/An 10 kg/An 21 kg/An 10
2000s 19.3 kg/An 18 kg/An 20 kg/An 10
2010s 16.5 kg/An 11 kg/An 19 kg/An 10
2020s 11.8 kg/An 11 kg/An 12 kg/An 5

Countries ranked near Portugal

  1. 175 Bahamas 12 kg/An compare
  2. 175 Benin 12 kg/An compare
  3. 175 Botswana 12 kg/An compare
  4. 175 Cameroon 12 kg/An compare
  5. 175 Costa Rica 12 kg/An compare
  6. 175 Croatia 12 kg/An compare
  7. 175 Gambia 12 kg/An compare
  8. 175 Italy 12 kg/An compare
  9. 175 Saint Kitts and Nevis 12 kg/An compare
  10. 175 Spain 12 kg/An compare
  11. 175 Zambia 12 kg/An compare
  12. 175 Bahamas 12 kg/An compare
  13. 175 Croatia 12 kg/An compare
  14. 175 Gambia 12 kg/An compare
  15. 175 Saint Kitts and Nevis 12 kg/An compare

See the full ranking of 275 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is sheep and goat meat — yield/carcass weight in Portugal?
Sheep and goat meat — yield/carcass weight in Portugal was 12 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — yield/carcass weight recorded in Portugal?
The highest recorded value was 21 kg/An in 1995.
What is the lowest sheep and goat meat — yield/carcass weight recorded in Portugal?
The lowest recorded value was 8 kg/An in 1961.
How does Portugal rank for sheep and goat meat — yield/carcass weight?
Portugal ranks 175th out of 245 countries with data for 2024.
Is sheep and goat meat — yield/carcass weight rising or falling in Portugal?
Over the last ten years it is up 9.1%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Yield/Carcass Weight in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-yield-carcass-weight/portugal/

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About this data

Indicator
Sheep and Goat Meat — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 15,684 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.