Sheep and Goat Meat — Producing Animals/Slaughtered in Saint Lucia

Saint Lucia: Sheep and Goat Meat — Producing Animals/Slaughtered was 10,081 An in 2024. ▲ Rising

Latest (2024)
10,081 An
Change on year
up 1.1%
World rank
155th
of 185 countries
All-time high
10,616 An
in 2014
All-time low
3,950 An
in 1961
Years of data
64
1961–2024

Sheep and Goat Meat — Producing Animals/Slaughtered in Saint Lucia, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for sheep and goat meat — producing animals/slaughtered in Saint Lucia is 10,081 An, measured in 2024.

The figure is up 1.1% on the previous year and down 5.0% over ten years.

Over the whole period, sheep and goat meat — producing animals/slaughtered in Saint Lucia peaked at 10,616 An in 2014 and was at its lowest, 3,950 An, in 1961.

That places Saint Lucia 155th out of 185 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,444 An 3,950 An 5,050 An 9
1970s 6,435 An 5,300 An 7,650 An 10
1980s 9,015 An 7,950 An 9,850 An 10
1990s 8,810 An 8,100 An 10,000 An 10
2000s 7,820 An 6,300 An 8,400 An 10
2010s 9,355 An 8,400 An 10,616 An 10
2020s 9,878 An 9,539 An 10,081 An 5

Countries ranked near Saint Lucia

  1. 152 Grenada 14,702 An compare
  2. 153 Equatorial Guinea 14,318 An compare
  3. 154 Estonia 11,350 An compare
  4. 156 Japan 9,271 An compare
  5. 157 Martinique 9,220 An compare
  6. 158 Bahamas 8,468 An compare

See the full ranking of 235 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is sheep and goat meat — producing animals/slaughtered in Saint Lucia?
Sheep and goat meat — producing animals/slaughtered in Saint Lucia was 10,081 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — producing animals/slaughtered recorded in Saint Lucia?
The highest recorded value was 10,616 An in 2014.
What is the lowest sheep and goat meat — producing animals/slaughtered recorded in Saint Lucia?
The lowest recorded value was 3,950 An in 1961.
How does Saint Lucia rank for sheep and goat meat — producing animals/slaughtered?
Saint Lucia ranks 155th out of 185 countries with data for 2024.
Is sheep and goat meat — producing animals/slaughtered rising or falling in Saint Lucia?
Over the last ten years it is down 5.0%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Sheep and Goat Meat — Producing Animals/Slaughtered in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-producing-animals-slaughtered/st-lucia/

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About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,604 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.