Sheep and Goat Meat — Producing Animals/Slaughtered in Sierra Leone

Sierra Leone: Sheep and Goat Meat — Producing Animals/Slaughtered was 377,934 An in 2024. ◆ Volatile

Latest (2024)
377,934 An
Change on year
down 1.4%
World rank
102nd
of 185 countries
All-time high
405,274 An
in 2014
All-time low
80,000 An
in 1961
Years of data
64
1961–2024

Sheep and Goat Meat — Producing Animals/Slaughtered in Sierra Leone, 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, sheep and goat meat — producing animals/slaughtered in Sierra Leone stood at 377,934 An.

The figure is down 1.4% on the previous year and down 6.7% over ten years.

Over the whole period, sheep and goat meat — producing animals/slaughtered in Sierra Leone peaked at 405,274 An in 2014 and was at its lowest, 80,000 An, in 1961.

Sierra Leone ranks 102nd of 185 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 88,367 An 80,000 An 97,500 An 9
1970s 114,000 An 100,000 An 130,000 An 10
1980s 134,800 An 122,000 An 147,500 An 10
1990s 126,300 An 111,000 An 143,500 An 10
2000s 163,200 An 86,000 An 330,000 An 10
2010s 394,333 An 355,000 An 405,274 An 10
2020s 385,802 An 377,934 An 398,327 An 5

Countries ranked near Sierra Leone

  1. 99 Austria 408,060 An compare
  2. 100 Djibouti 401,422 An compare
  3. 101 Rwanda 388,047 An compare
  4. 103 Lebanon 286,185 An compare
  5. 104 Madagascar 285,543 An compare
  6. 105 Burundi 273,026 An compare

See the full ranking of 235 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is sheep and goat meat — producing animals/slaughtered in Sierra Leone?
Sheep and goat meat — producing animals/slaughtered in Sierra Leone was 377,934 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — producing animals/slaughtered recorded in Sierra Leone?
The highest recorded value was 405,274 An in 2014.
What is the lowest sheep and goat meat — producing animals/slaughtered recorded in Sierra Leone?
The lowest recorded value was 80,000 An in 1961.
How does Sierra Leone rank for sheep and goat meat — producing animals/slaughtered?
Sierra Leone ranks 102nd out of 185 countries with data for 2024.
Is sheep and goat meat — producing animals/slaughtered rising or falling in Sierra Leone?
Over the last ten years it is down 6.7%. The long-run trend across the full record is volatile.
Where does this Sierra Leone data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Producing Animals/Slaughtered in Sierra Leone. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-producing-animals-slaughtered/sierra-leone/

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About this data

Indicator
Sheep and Goat Meat — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,604 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.