Share of cereals allocated to human food in Grenada

Grenada: Share of cereals allocated to human food was 52.9% in 2023. ▼ Falling

Latest (2023)
52.9%
Change on year
up 12.5%
World rank
117th
of 192 countries
All-time high
100.0%
in 1961
All-time low
30.3%
in 2021
Years of data
63
1961–2023

Share of cereals allocated to human food in Grenada, 1961–2023

406080100196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

The most recent figure for share of cereals allocated to human food in Grenada is 52.9%, measured in 2023.

That represents a change of up 12.5% on the previous year and down 36.5% over ten years.

Over the whole period, share of cereals allocated to human food in Grenada peaked at 100.0% in 1961 and was at its lowest, 30.3%, in 2021.

That places Grenada 117th out of 192 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Share of cereals allocated to human food in Grenada, year by year

Annual values for Share of cereals allocated to human food in Grenada, 1961 to 2023.
Year % Change
1961 100.0%
1962 100.0% +0.0%
1963 100.0% +0.0%
1964 100.0% +0.0%
1965 100.0% +0.0%
1966 100.0% +0.0%
1967 100.0% +0.0%
1968 100.0% +0.0%
1969 100.0% +0.0%
1970 90.0% -10.0%
1971 88.9% -1.2%
1972 80.0% -10.0%
1973 88.9% +11.1%
1974 88.9% +0.0%
1975 88.9% +0.0%
1976 100.0% +12.5%
1977 100.0% +0.0%
1978 90.0% -10.0%
1979 100.0% +11.1%
1980 72.7% -27.3%
1981 72.7% +0.0%
1982 70.0% -3.8%
1983 70.0% +0.0%
1984 70.0% +0.0%
1985 70.0% +0.0%
1986 77.8% +11.1%
1987 66.7% -14.3%
1988 70.0% +5.0%
1989 63.6% -9.1%
1990 72.7% +14.3%
1991 72.7% +0.0%
1992 56.2% -22.7%
1993 45.0% -20.0%
1994 42.1% -6.4%
1995 44.4% +5.6%
1996 41.2% -7.4%
1997 60.0% +45.7%
1998 72.7% +21.2%
1999 61.5% -15.4%
2000 57.1% -7.1%
2001 46.7% -18.3%
2002 46.2% -1.1%
2003 42.9% -7.1%
2004 54.5% +27.3%
2005 46.7% -14.4%
2006 58.3% +25.0%
2007 46.7% -20.0%
2008 33.3% -28.6%
2009 36.8% +10.5%
2010 63.6% +72.7%
2011 57.7% -9.3%
2012 63.6% +10.3%
2013 83.3% +31.0%
2014 68.4% -17.9%
2015 64.7% -5.4%
2016 61.1% -5.6%
2017 55.6% -9.1%
2018 66.7% +20.0%
2019 55.6% -16.7%
2020 64.3% +15.7%
2021 30.3% -52.9%
2022 47.1% +55.3%
2023 52.9% +12.5%

Grenada compared with similar countries

  • Grenada's 52.9% is below the median for upper middle income countries, which is 55.5%, 95% of the median. (57 countries reporting)
  • Grenada's 52.9% is below the median for Latin America & Caribbean, which is 55.5%, 95% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 100.0% 100.0% 100.0% 9
1970s 91.6% 80.0% 100.0% 10
1980s 70.4% 63.6% 77.8% 10
1990s 56.9% 41.2% 72.7% 10
2000s 46.9% 33.3% 58.3% 10
2010s 64.0% 55.6% 83.3% 10
2020s 48.6% 30.3% 64.3% 4

Countries ranked near Grenada

  1. 114 Libya 53.3% compare
  2. 115 Vietnam 53.1% compare
  3. 116 Azerbaijan 53.1% compare
  4. 118 East Timor 51.5% compare
  5. 119 El Salvador 51.4% compare
  6. 120 Saudi Arabia 51.3% compare

See the full ranking of 192 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is share of cereals allocated to human food in Grenada?
Share of cereals allocated to human food in Grenada was 52.9% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of cereals allocated to human food recorded in Grenada?
The highest recorded value was 100.0% in 1961.
What is the lowest share of cereals allocated to human food recorded in Grenada?
The lowest recorded value was 30.3% in 2021.
How does Grenada rank for share of cereals allocated to human food?
Grenada ranks 117th out of 192 countries with data for 2023.
Is share of cereals allocated to human food rising or falling in Grenada?
Over the last ten years it is down 36.5%. The long-run trend across the full record is falling.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of cereals allocated to human food. Statizoid updates them automatically from the source API.

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Share of cereals allocated to human food in Grenada. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/share-cereal-human-food/grenada/

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About this data

Indicator
Share of cereals allocated to human food
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Share of cereals available for domestic use – after accounting for trade – that is allocated to direct human consumption, relative to the total used for human food, animal feed, and industrial purposes. This excludes cereals used for seed, processing, and losses.