Grenada vs Vietnam: Share of cereals allocated to human food
Grenada
52.9%
in 2023
Vietnam
53.1%
in 2023
Grenada rank
117th
Vietnam rank
115th
Share of cereals allocated to human food over time
- Grenada
- Vietnam
How they compare
Vietnam currently reports 53.1% against 52.9% in Grenada, a difference of 0.2%.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Grenada ahead.
Grenada ranks 117th and Vietnam ranks 115th of 192 countries.
Across the 7 decades both report, Grenada averaged higher in 2 and Vietnam in 5.
Head to head by decade
| Decade | Grenada | Vietnam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 100.0% | 97.4% | 2.6% | Grenada |
| 1970s | 91.6% | 97.0% | 5.5% | Vietnam |
| 1980s | 70.4% | 96.8% | 26.4% | Vietnam |
| 1990s | 56.9% | 84.7% | 27.8% | Vietnam |
| 2000s | 46.9% | 69.6% | 22.7% | Vietnam |
| 2010s | 64.0% | 60.8% | 3.3% | Grenada |
| 2020s | 48.6% | 53.6% | 5.0% | Vietnam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of cereals allocated to human food, Grenada or Vietnam?
- Vietnam, at 53.1% against 52.9% in Grenada as of 2023.
- What is the difference in share of cereals allocated to human food between Grenada and Vietnam?
- 0.2%, with Vietnam ahead.
- How many years of comparable data are there for Grenada and Vietnam?
- 63 years are reported by both, from 1961 to 2023.
- How do Grenada and Vietnam rank globally for share of cereals allocated to human food?
- Grenada ranks 117th and Vietnam ranks 115th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) β with major processing by Our World in Data, published as Share of cereals allocated to human food. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Share of cereals available for domestic use β after accounting for trade β that is allocated to direct human consumption, relative to the total used for human food, animal feed, and industrial purposes. This excludes cereals used for seed, processing, and losses.