Sesameseed Cake — Domestic supply quantity in European Union (27)
European Union (27): Sesameseed Cake — Domestic supply quantity was 41,697 t in 2013. ▼ Falling
Sesameseed Cake — Domestic supply quantity in European Union (27), 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
European Union (27) recorded 41,697 t for sesameseed cake — domestic supply quantity in 2013.
The figure is up 18.7% on the previous year and up 46.3% over ten years.
Over the whole period, sesameseed cake — domestic supply quantity in European Union (27) peaked at 76,712 t in 1988 and was at its lowest, 15,632 t, in 1983.
That places European Union (27) 12th out of 23 groups with data for 2013, putting it in the middle of the range.
The long-run direction has been consistently falling across the 53 years of available data.
Sesameseed Cake — Domestic supply quantity in European Union (27), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 38,191 t | — |
| 1962 | 30,121 t | -21.1% |
| 1963 | 42,075 t | +39.7% |
| 1964 | 38,651 t | -8.1% |
| 1965 | 46,271 t | +19.7% |
| 1966 | 63,772 t | +37.8% |
| 1967 | 45,137 t | -29.2% |
| 1968 | 47,920 t | +6.2% |
| 1969 | 68,175 t | +42.3% |
| 1970 | 51,475 t | -24.5% |
| 1971 | 64,611 t | +25.5% |
| 1972 | 52,623 t | -18.6% |
| 1973 | 48,821 t | -7.2% |
| 1974 | 39,883 t | -18.3% |
| 1975 | 56,859 t | +42.6% |
| 1976 | 58,603 t | +3.1% |
| 1977 | 46,652 t | -20.4% |
| 1978 | 42,250 t | -9.4% |
| 1979 | 51,041 t | +20.8% |
| 1980 | 16,768 t | -67.1% |
| 1981 | 18,234 t | +8.7% |
| 1982 | 16,961 t | -7.0% |
| 1983 | 15,632 t | -7.8% |
| 1984 | 20,597 t | +31.8% |
| 1985 | 20,540 t | -0.3% |
| 1986 | 20,604 t | +0.3% |
| 1987 | 54,798 t | +166.0% |
| 1988 | 76,712 t | +40.0% |
| 1989 | 47,830 t | -37.6% |
| 1990 | 29,592 t | -38.1% |
| 1991 | 18,009 t | -39.1% |
| 1992 | 19,049 t | +5.8% |
| 1993 | 33,404 t | +75.4% |
| 1994 | 33,088 t | -0.9% |
| 1995 | 24,560 t | -25.8% |
| 1996 | 30,786 t | +25.4% |
| 1997 | 26,967 t | -12.4% |
| 1998 | 26,333 t | -2.4% |
| 1999 | 23,898 t | -9.2% |
| 2000 | 30,389 t | +27.2% |
| 2001 | 31,994 t | +5.3% |
| 2002 | 26,387 t | -17.5% |
| 2003 | 28,500 t | +8.0% |
| 2004 | 37,057 t | +30.0% |
| 2005 | 36,652 t | -1.1% |
| 2006 | 33,920 t | -7.5% |
| 2007 | 35,723 t | +5.3% |
| 2008 | 35,439 t | -0.8% |
| 2009 | 31,531 t | -11.0% |
| 2010 | 35,070 t | +11.2% |
| 2011 | 34,571 t | -1.4% |
| 2012 | 35,139 t | +1.6% |
| 2013 | 41,697 t | +18.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 46,701 t | 30,121 t | 68,175 t | 9 |
| 1970s | 51,282 t | 39,883 t | 64,611 t | 10 |
| 1980s | 30,868 t | 15,632 t | 76,712 t | 10 |
| 1990s | 26,569 t | 18,009 t | 33,404 t | 10 |
| 2000s | 32,759 t | 26,387 t | 37,057 t | 10 |
| 2010s | 36,619 t | 34,571 t | 41,697 t | 4 |
Countries ranked near European Union (27)
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Frequently asked questions
- What is sesameseed cake — domestic supply quantity in European Union (27)?
- Sesameseed cake — domestic supply quantity in European Union (27) was 41,697 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest sesameseed cake — domestic supply quantity recorded in European Union (27)?
- The highest recorded value was 76,712 t in 1988.
- What is the lowest sesameseed cake — domestic supply quantity recorded in European Union (27)?
- The lowest recorded value was 15,632 t in 1983.
- How does European Union (27) rank for sesameseed cake — domestic supply quantity?
- European Union (27) ranks 12th out of 23 groups with data for 2013.
- Is sesameseed cake — domestic supply quantity rising or falling in European Union (27)?
- Over the last ten years it is up 46.3%. The long-run trend across the full record is falling.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sesameseed Cake — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.