Rye — Area harvested in Bosnia and Herzegovina
Bosnia and Herzegovina: Rye — Area harvested was 1,606 ha in 2024. ▼ Falling
Rye — Area harvested in Bosnia and Herzegovina, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, rye — area harvested in Bosnia and Herzegovina stood at 1,606 ha.
The figure is down 13.6% on the previous year and down 55.0% over ten years.
Over the whole period, rye — area harvested in Bosnia and Herzegovina peaked at 4,501 ha in 2000 and was at its lowest, 1,510 ha, in 2022.
Bosnia and Herzegovina ranks 44th of 66 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Rye — Area harvested in Bosnia and Herzegovina, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 3,500 ha | — |
| 1993 | 3,544 ha | +1.3% |
| 1994 | 3,300 ha | -6.9% |
| 1995 | 3,000 ha | -9.1% |
| 1996 | 1,900 ha | -36.7% |
| 1997 | 3,060 ha | +61.1% |
| 1998 | 3,703 ha | +21.0% |
| 1999 | 3,895 ha | +5.2% |
| 2000 | 4,501 ha | +15.6% |
| 2001 | 4,110 ha | -8.7% |
| 2002 | 4,366 ha | +6.2% |
| 2003 | 3,674 ha | -15.8% |
| 2004 | 3,382 ha | -7.9% |
| 2005 | 3,265 ha | -3.5% |
| 2006 | 3,990 ha | +22.2% |
| 2007 | 3,161 ha | -20.8% |
| 2008 | 3,723 ha | +17.8% |
| 2009 | 3,863 ha | +3.8% |
| 2010 | 2,947 ha | -23.7% |
| 2011 | 3,295 ha | +11.8% |
| 2012 | 3,456 ha | +4.9% |
| 2013 | 3,704 ha | +7.2% |
| 2014 | 3,566 ha | -3.7% |
| 2015 | 3,761 ha | +5.5% |
| 2016 | 4,035 ha | +7.3% |
| 2017 | 3,761 ha | -6.8% |
| 2018 | 3,789 ha | +0.7% |
| 2019 | 3,561 ha | -6.0% |
| 2020 | 3,471 ha | -2.5% |
| 2021 | 3,267 ha | -5.9% |
| 2022 | 1,510 ha | -53.8% |
| 2023 | 1,858 ha | +23.0% |
| 2024 | 1,606 ha | -13.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,238 ha | 1,900 ha | 3,895 ha | 8 |
| 2000s | 3,804 ha | 3,161 ha | 4,501 ha | 10 |
| 2010s | 3,588 ha | 2,947 ha | 4,035 ha | 10 |
| 2020s | 2,342 ha | 1,510 ha | 3,471 ha | 5 |
Countries ranked near Bosnia and Herzegovina
- 41 North Macedonia 3,189 ha compare
- 42 Switzerland 1,970 ha compare
- 43 South Africa 1,782 ha compare
- 45 Belgium-Luxembourg 1,600 ha compare
- 46 Netherlands (Kingdom of the) 1,490 ha compare
- 47 Luxembourg 1,320 ha compare
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is rye — area harvested in Bosnia and Herzegovina?
- Rye — area harvested in Bosnia and Herzegovina was 1,606 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — area harvested recorded in Bosnia and Herzegovina?
- The highest recorded value was 4,501 ha in 2000.
- What is the lowest rye — area harvested recorded in Bosnia and Herzegovina?
- The lowest recorded value was 1,510 ha in 2022.
- How does Bosnia and Herzegovina rank for rye — area harvested?
- Bosnia and Herzegovina ranks 44th out of 66 countries with data for 2024.
- Is rye — area harvested rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is down 55.0%. The long-run trend across the full record is falling.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.