Rye and products — Food supply in Lao People's Democratic Republic
Lao People's Democratic Republic: Rye and products — Food supply was 0 kcal/cap/d in 2023. ◆ Volatile
Rye and products — Food supply in Lao People's Democratic Republic, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for rye and products — food supply in Lao People's Democratic Republic is 0 kcal/cap/d, measured in 2023. That is the lowest value across all 5 years on record.
That represents a change of down 100.0% over ten years.
Over the whole period, rye and products — food supply in Lao People's Democratic Republic peaked at 0.01 kcal/cap/d in 2014 and was at its lowest, 0 kcal/cap/d, in 2020.
Rye and products — Food supply in Lao People's Democratic Republic, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2014 | 0.01 kcal/cap/d | — |
| 2016 | 0.01 kcal/cap/d | +0.0% |
| 2020 | 0 kcal/cap/d | -100.0% |
| 2022 | 0 kcal/cap/d | — |
| 2023 | 0 kcal/cap/d | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.01 kcal/cap/d | 0.01 kcal/cap/d | 0.01 kcal/cap/d | 2 |
| 2020s | 0 kcal/cap/d | 0 kcal/cap/d | 0 kcal/cap/d | 3 |
Countries ranked near Lao People's Democratic Republic
- 7 Democratic People's Republic of Korea 0.01 kcal/cap/d compare
- 7 Viet Nam 0.01 kcal/cap/d compare
- 7 Sweden 85.91 kcal/cap/d compare
- 7 Melanesia 0.01 kcal/cap/d compare
- 8 Estonia 73.09 kcal/cap/d compare
- 9 Austria 66.72 kcal/cap/d compare
- 10 Micronesia 0 kcal/cap/d
- 10 Democratic Republic of the Congo 0 kcal/cap/d
- 10 Syrian Arab Republic 0 kcal/cap/d compare
- 10 Venezuela (Bolivarian Republic of) 0 kcal/cap/d compare
- 10 United Republic of Tanzania 0 kcal/cap/d compare
- 10 Germany 54.17 kcal/cap/d compare
- 11 Czechia 41.69 kcal/cap/d compare
- 12 Ukraine 37.21 kcal/cap/d compare
- 13 Russian Federation 28.88 kcal/cap/d compare
More agriculture & rural data for Lao People's Democratic Republic
- Citrus Fruit, Total — Area harvested, annual growth rate -0.0244 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -5.65 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -0.7022 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -0.85 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -0.1258 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate -0.2047 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 1.45 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.6625 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate -0.1788 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 4.32 % change on previous year (2024)
Frequently asked questions
- What is rye and products — food supply in Lao People's Democratic Republic?
- Rye and products — food supply in Lao People's Democratic Republic was 0 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye and products — food supply recorded in Lao People's Democratic Republic?
- The highest recorded value was 0.01 kcal/cap/d in 2014.
- What is the lowest rye and products — food supply recorded in Lao People's Democratic Republic?
- The lowest recorded value was 0 kcal/cap/d in 2020.
- How does Lao People's Democratic Republic rank for rye and products — food supply?
- Lao People's Democratic Republic ranks 10th out of 18 countries with data for 2023.
- Is rye and products — food supply rising or falling in Lao People's Democratic Republic?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Lao People's Democratic Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye and products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.