Rye and products — Food supply in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Rye and products — Food supply was 0.15 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
0.15 kcal/cap/d
Change on year
unchanged
World rank
4th
of 18 countries
All-time high
0.21 kcal/cap/d
in 2015
All-time low
0.06 kcal/cap/d
in 2011
Years of data
14
2010–2023

Rye and products — Food supply in Bolivia (Plurinational State of), 2010–2023

0.050.10.150.22010201620232010: 0.07 kcal/cap/d2011: 0.06 kcal/cap/d2012: 0.07 kcal/cap/d2013: 0.07 kcal/cap/d2014: 0.18 kcal/cap/d2015: 0.21 kcal/cap/d2016: 0.16 kcal/cap/d2017: 0.18 kcal/cap/d2018: 0.16 kcal/cap/d2019: 0.16 kcal/cap/d2020: 0.16 kcal/cap/d2021: 0.16 kcal/cap/d2022: 0.15 kcal/cap/d2023: 0.15 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, rye and products — food supply in Bolivia (Plurinational State of) stood at 0.15 kcal/cap/d.

That represents a change of up 114.3% over ten years.

Over the whole period, rye and products — food supply in Bolivia (Plurinational State of) peaked at 0.21 kcal/cap/d in 2015 and was at its lowest, 0.06 kcal/cap/d, in 2011.

The long-run direction has been consistently rising across the 14 years of available data.

Rye and products — Food supply in Bolivia (Plurinational State of), year by year

Annual values for Rye and products — Food supply (kcal/capita/day) in Bolivia (Plurinational State of), 2010 to 2023.
Year kcal/cap/d Change
2010 0.07 kcal/cap/d
2011 0.06 kcal/cap/d -14.3%
2012 0.07 kcal/cap/d +16.7%
2013 0.07 kcal/cap/d +0.0%
2014 0.18 kcal/cap/d +157.1%
2015 0.21 kcal/cap/d +16.7%
2016 0.16 kcal/cap/d -23.8%
2017 0.18 kcal/cap/d +12.5%
2018 0.16 kcal/cap/d -11.1%
2019 0.16 kcal/cap/d +0.0%
2020 0.16 kcal/cap/d +0.0%
2021 0.16 kcal/cap/d +0.0%
2022 0.15 kcal/cap/d -6.3%
2023 0.15 kcal/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.132 kcal/cap/d 0.06 kcal/cap/d 0.21 kcal/cap/d 10
2020s 0.155 kcal/cap/d 0.15 kcal/cap/d 0.16 kcal/cap/d 4

Countries ranked near Bolivia (Plurinational State of)

  1. 1 Poland 176.87 kcal/cap/d compare
  2. 1 Türkiye 16.76 kcal/cap/d compare
  3. 2 Latvia 167.6 kcal/cap/d compare
  4. 2 Republic of Moldova 11.46 kcal/cap/d compare
  5. 3 Finland 157.4 kcal/cap/d compare
  6. 4 Belarus 135.02 kcal/cap/d compare
  7. 5 Polynesia 0.04 kcal/cap/d compare
  8. 5 Iran (Islamic Republic of) 0.04 kcal/cap/d compare
  9. 5 Denmark 100.48 kcal/cap/d compare
  10. 6 Lithuania 92.37 kcal/cap/d compare
  11. 7 Democratic People's Republic of Korea 0.01 kcal/cap/d compare
  12. 7 Viet Nam 0.01 kcal/cap/d compare
  13. 7 Sweden 85.91 kcal/cap/d compare
  14. 7 Melanesia 0.01 kcal/cap/d compare

See the full ranking of 192 places →

More agriculture & rural data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is rye and products — food supply in Bolivia (Plurinational State of)?
Rye and products — food supply in Bolivia (Plurinational State of) was 0.15 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest rye and products — food supply recorded in Bolivia (Plurinational State of)?
The highest recorded value was 0.21 kcal/cap/d in 2015.
What is the lowest rye and products — food supply recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 0.06 kcal/cap/d in 2011.
How does Bolivia (Plurinational State of) rank for rye and products — food supply?
Bolivia (Plurinational State of) ranks 4th out of 18 countries with data for 2023.
Is rye and products — food supply rising or falling in Bolivia (Plurinational State of)?
Over the last ten years it is up 114.3%. The long-run trend across the full record is rising.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye and products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Rye and products — Food supply in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/rye-and-products-food-supply-kcal-capita-day/bolivia-plurinational-state-of/

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About this data

Indicator
Rye and products — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 2,460 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.