Rye and products — Feed in Western Europe
Western Europe: Rye and products — Feed was 2,111 1000 t in 2023. ▬ Flat
Rye and products — Feed in Western Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for rye and products — feed in Western Europe is 2,111 1000 t, measured in 2023.
The figure is down 16.7% on the previous year and down 42.9% over ten years.
Over the whole period, rye and products — feed in Western Europe peaked at 3,699 1000 t in 2013 and was at its lowest, 1,551 1000 t, in 2018.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,414 1000 t | 1,551 1000 t | 3,699 1000 t | 10 |
| 2020s | 2,550 1000 t | 2,111 1000 t | 3,034 1000 t | 4 |
Countries ranked near Western Europe
- 1 Germany 1,849 1000 t compare
- 2 Denmark 553 1000 t compare
- 3 Poland, Republic of 500 1000 t compare
- 4 Belarus, Republic of 379 1000 t compare
- 5 China, mainland 373 1000 t compare
- 5 China (People’s Republic of) 373 1000 t compare
More agriculture & rural data for Western Europe
- Bananas — Area harvested 11,010 ha (2024)
- Swine / pigs — Stocks 52.45 million An (2024)
- Tomatoes — Area harvested 9,144 ha (2024)
- Tomatoes — Yield 219,568 kg/ha (2024)
- Tomatoes — Production 2.01 million t (2024)
- Unmanufactured tobacco — Area harvested 1,412 ha (2024)
- Unmanufactured tobacco — Production 3,406 t (2024)
- Bananas — Production 210,920 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 952,035 t (2024)
- Vegetables Primary — Yield 32,549 kg/ha (2024)
Frequently asked questions
- What is rye and products — feed in Western Europe?
- Rye and products — feed in Western Europe was 2,111 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye and products — feed recorded in Western Europe?
- The highest recorded value was 3,699 1000 t in 2013.
- What is the lowest rye and products — feed recorded in Western Europe?
- The lowest recorded value was 1,551 1000 t in 2018.
- How does Western Europe rank for rye and products — feed?
- Western Europe ranks 3rd out of 10 groups with data for 2023.
- Is rye and products — feed rising or falling in Western Europe?
- Over the last ten years it is down 42.9%. The long-run trend across the full record is flat.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye and products — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.