Rubber — Production in Americas

Americas: Rubber — Production was 375,229 t in 2013. ◆ Volatile

Latest (2013)
375,229 t
Change on year
up 1.7%
Rank
9th
of 14 groups
All-time high
375,229 t
in 2013
All-time low
26,052 t
in 1974
Years of data
53
1961–2013

Rubber — Production in Americas, 1961–2013

0100.0k200.0k300.0k400.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for rubber — production in Americas is 375,229 t, measured in 2013. That is the highest value across all 53 years on record.

The figure is up 1.7% on the previous year and up 95.9% over ten years.

Over the whole period, rubber — production in Americas peaked at 375,229 t in 2013 and was at its lowest, 26,052 t, in 1974.

The series is highly variable year to year, so single readings are best treated with caution.

Rubber — Production in Americas, year by year

Annual values for Rubber — Production in Americas, 1961 to 2013.
Year t Change
1961 31,618 t —
1962 31,228 t -1.2%
1963 29,629 t -5.1%
1964 37,479 t +26.5%
1965 38,683 t +3.2%
1966 32,901 t -14.9%
1967 30,557 t -7.1%
1968 29,776 t -2.6%
1969 32,650 t +9.7%
1970 34,093 t +4.4%
1971 32,931 t -3.4%
1972 34,760 t +5.6%
1973 30,618 t -11.9%
1974 26,052 t -14.9%
1975 29,850 t +14.6%
1976 31,832 t +6.6%
1977 36,009 t +13.1%
1978 38,188 t +6.1%
1979 40,531 t +6.1%
1980 49,000 t +20.9%
1981 58,269 t +18.9%
1982 61,221 t +5.1%
1983 64,257 t +5.0%
1984 67,123 t +4.5%
1985 69,748 t +3.9%
1986 69,518 t -0.3%
1987 60,050 t -13.6%
1988 76,072 t +26.7%
1989 77,267 t +1.6%
1990 74,193 t -4.0%
1991 97,915 t +32.0%
1992 87,649 t -10.5%
1993 104,041 t +18.7%
1994 113,935 t +9.5%
1995 102,399 t -10.1%
1996 122,182 t +19.3%
1997 130,130 t +6.5%
1998 136,880 t +5.2%
1999 143,382 t +4.8%
2000 174,740 t +21.9%
2001 173,607 t -0.6%
2002 190,823 t +9.9%
2003 191,583 t +0.4%
2004 200,299 t +4.5%
2005 210,476 t +5.1%
2006 209,992 t -0.2%
2007 235,130 t +12.0%
2008 250,838 t +6.7%
2009 269,083 t +7.3%
2010 281,474 t +4.6%
2011 343,612 t +22.1%
2012 369,127 t +7.4%
2013 375,229 t +1.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 32,725 t 29,629 t 38,683 t 9
1970s 33,486 t 26,052 t 40,531 t 10
1980s 65,252 t 49,000 t 77,267 t 10
1990s 111,271 t 74,193 t 143,382 t 10
2000s 210,657 t 173,607 t 269,083 t 10
2010s 342,360 t 281,474 t 375,229 t 4

Countries ranked near Americas

  1. 6 C�te d'Ivoire 289,563 t compare
  2. 6 Timor-Leste 0 t compare
  3. 7 Brazil 180,000 t compare
  4. 8 Myanmar 148,000 t compare
  5. 9 Nigeria 143,500 t compare
  6. 10 Sri Lanka 130,421 t compare
  7. 11 Philippines 111,204 t compare
  8. 12 Guatemala 105,300 t compare

See the full ranking of 49 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is rubber — production in Americas?
Rubber — production in Americas was 375,229 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest rubber — production recorded in Americas?
The highest recorded value was 375,229 t in 2013.
What is the lowest rubber — production recorded in Americas?
The lowest recorded value was 26,052 t in 1974.
How does Americas rank for rubber — production?
Americas ranks 9th out of 14 groups with data for 2013.
Is rubber — production rising or falling in Americas?
Over the last ten years it is up 95.9%. The long-run trend across the full record is volatile.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rubber — Production. Statizoid updates them automatically from the source API.

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Rubber — Production in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/rubber-production/americas/

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About this data

Indicator
Rubber — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
49 places, 2,597 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.