Roots, tubers, plantains and their products — Vitamin A supply in Syrian Arab Republic
Syrian Arab Republic: Roots, tubers, plantains and their products — Vitamin A supply was 1 μg/cap/d in 2023. ▬ Flat
Roots, tubers, plantains and their products — Vitamin A supply in Syrian Arab Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Syrian Arab Republic recorded 1 μg/cap/d for roots, tubers, plantains and their products — vitamin a supply in 2023. That is the highest value across all 14 years on record.
That represents a change of unchanged over ten years.
Over the whole period, roots, tubers, plantains and their products — vitamin a supply in Syrian Arab Republic peaked at 1 μg/cap/d in 2010 and was at its lowest, 1 μg/cap/d, in 2010.
Roots, tubers, plantains and their products — Vitamin A supply in Syrian Arab Republic, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 1 μg/cap/d | — |
| 2011 | 1 μg/cap/d | +0.0% |
| 2012 | 1 μg/cap/d | +0.0% |
| 2013 | 1 μg/cap/d | +0.0% |
| 2014 | 1 μg/cap/d | +0.0% |
| 2015 | 1 μg/cap/d | +0.0% |
| 2016 | 1 μg/cap/d | +0.0% |
| 2017 | 1 μg/cap/d | +0.0% |
| 2018 | 1 μg/cap/d | +0.0% |
| 2019 | 1 μg/cap/d | +0.0% |
| 2020 | 1 μg/cap/d | +0.0% |
| 2021 | 1 μg/cap/d | +0.0% |
| 2022 | 1 μg/cap/d | +0.0% |
| 2023 | 1 μg/cap/d | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1 μg/cap/d | 1 μg/cap/d | 1 μg/cap/d | 10 |
| 2020s | 1 μg/cap/d | 1 μg/cap/d | 1 μg/cap/d | 4 |
Countries ranked near Syrian Arab Republic
- 8 Malawi 367 μg/cap/d compare
- 8 Venezuela (Bolivarian Republic of) 38 μg/cap/d compare
- 9 Timor-Leste 32 μg/cap/d compare
- 9 Vanuatu 356 μg/cap/d compare
- 10 Guinea 350 μg/cap/d compare
- 10 Republic of Moldova 2 μg/cap/d compare
- 11 Iran (Islamic Republic of) 1 μg/cap/d compare
- 11 Madagascar 345 μg/cap/d compare
- 11 Türkiye 1 μg/cap/d compare
- 12 Cameroon 329 μg/cap/d compare
- 13 Tonga 288 μg/cap/d compare
- 14 Sierra Leone 279 μg/cap/d compare
More agriculture & rural data for Syrian Arab Republic
- Eggs Primary — Laying, annual growth rate 30.26 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.8 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 16.46 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 28.28 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 58.94 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 23.89 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -4.75 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -7.59 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 3.08 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -11.45 % change on previous year (2024)
Frequently asked questions
- What is roots, tubers, plantains and their products — vitamin a supply in Syrian Arab Republic?
- Roots, tubers, plantains and their products — vitamin a supply in Syrian Arab Republic was 1 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots, tubers, plantains and their products — vitamin a supply recorded in Syrian Arab Republic?
- The highest recorded value was 1 μg/cap/d in 2010.
- What is the lowest roots, tubers, plantains and their products — vitamin a supply recorded in Syrian Arab Republic?
- The lowest recorded value was 1 μg/cap/d in 2010.
- How does Syrian Arab Republic rank for roots, tubers, plantains and their products — vitamin a supply?
- Syrian Arab Republic ranks 11th out of 13 countries with data for 2023.
- Is roots, tubers, plantains and their products — vitamin a supply rising or falling in Syrian Arab Republic?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.