Roots, tubers, plantains and their products — Energy supply — Value in Türkiye
Türkiye: Roots, tubers, plantains and their products — Energy supply — Value was 90 kcal/cap/d in 2023. ▬ Flat
Roots, tubers, plantains and their products — Energy supply — Value in Türkiye, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Türkiye recorded 90 kcal/cap/d for roots, tubers, plantains and their products — energy supply — value in 2023.
That represents a change of down 1.1% on the previous year and up 7.1% over ten years.
Over the whole period, roots, tubers, plantains and their products — energy supply — value in Türkiye peaked at 91 kcal/cap/d in 2022 and was at its lowest, 80 kcal/cap/d, in 2018.
Roots, tubers, plantains and their products — Energy supply — Value in Türkiye, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 85 kcal/cap/d | — |
| 2011 | 85 kcal/cap/d | +0.0% |
| 2012 | 85 kcal/cap/d | +0.0% |
| 2013 | 84 kcal/cap/d | -1.2% |
| 2014 | 84 kcal/cap/d | +0.0% |
| 2015 | 83 kcal/cap/d | -1.2% |
| 2016 | 82 kcal/cap/d | -1.2% |
| 2017 | 81 kcal/cap/d | -1.2% |
| 2018 | 80 kcal/cap/d | -1.2% |
| 2019 | 83 kcal/cap/d | +3.8% |
| 2020 | 81 kcal/cap/d | -2.4% |
| 2021 | 81 kcal/cap/d | +0.0% |
| 2022 | 91 kcal/cap/d | +12.3% |
| 2023 | 90 kcal/cap/d | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 83.2 kcal/cap/d | 80 kcal/cap/d | 85 kcal/cap/d | 10 |
| 2020s | 85.75 kcal/cap/d | 81 kcal/cap/d | 91 kcal/cap/d | 4 |
Countries ranked near Türkiye
- 5 Bolivia (Plurinational State of) 235 kcal/cap/d compare
- 5 Guinea 690 kcal/cap/d compare
- 6 Cameroon 667 kcal/cap/d compare
- 6 Venezuela (Bolivarian Republic of) 119 kcal/cap/d compare
- 7 Mozambique 666 kcal/cap/d compare
- 7 Republic of Moldova 116 kcal/cap/d compare
- 8 Nigeria 652 kcal/cap/d compare
- 9 Solomon Islands 648 kcal/cap/d compare
- 9 Timor-Leste 79 kcal/cap/d compare
- 10 Democratic People's Republic of Korea 77 kcal/cap/d compare
- 10 Uganda 645 kcal/cap/d compare
- 11 Gabon 621 kcal/cap/d compare
- 11 Viet Nam 48 kcal/cap/d compare
More agriculture & rural data for Türkiye
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 2.89 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 5.4 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 2.45 % change on previous year (2024)
- Sheep — Stocks, annual growth rate 4.8 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -10.46 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -11.26 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.39 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate -11.22 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -12.64 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 2.43 % change on previous year (2024)
Frequently asked questions
- What is roots, tubers, plantains and their products — energy supply — value in Türkiye?
- Roots, tubers, plantains and their products — energy supply — value in Türkiye was 90 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots, tubers, plantains and their products — energy supply — value recorded in Türkiye?
- The highest recorded value was 91 kcal/cap/d in 2022.
- What is the lowest roots, tubers, plantains and their products — energy supply — value recorded in Türkiye?
- The lowest recorded value was 80 kcal/cap/d in 2018.
- How does Türkiye rank for roots, tubers, plantains and their products — energy supply — value?
- Türkiye ranks 8th out of 13 countries with data for 2023.
- Is roots, tubers, plantains and their products — energy supply — value rising or falling in Türkiye?
- Over the last ten years it is up 7.1%. The long-run trend across the full record is flat.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots, tubers, plantains and their products — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.