Roots and Tubers, Total — Yield in Bulgaria

Bulgaria: Roots and Tubers, Total — Yield was 16,830 kg/ha in 2024. ▲ Rising

Latest (2024)
16,830 kg/ha
Change on year
down 0.9%
World rank
94th
of 191 countries
All-time high
21,250 kg/ha
in 2019
All-time low
7,526 kg/ha
in 2000
Years of data
64
1961–2024

Roots and Tubers, Total — Yield in Bulgaria, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Bulgaria recorded 16,830 kg/ha for roots and tubers, total — yield in 2024.

That represents a change of down 0.9% on the previous year and up 29.4% over ten years.

Over the whole period, roots and tubers, total — yield in Bulgaria peaked at 21,250 kg/ha in 2019 and was at its lowest, 7,526 kg/ha, in 2000.

That places Bulgaria 94th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Roots and Tubers, Total — Yield in Bulgaria, year by year

Annual values for Roots and Tubers, Total — Yield in Bulgaria, 1961 to 2024.
Year kg/ha Change
1961 10,732 kg/ha
1962 8,351 kg/ha -22.2%
1963 9,625 kg/ha +15.3%
1964 12,200 kg/ha +26.7%
1965 7,795 kg/ha -36.1%
1966 12,321 kg/ha +58.1%
1967 11,395 kg/ha -7.5%
1968 11,896 kg/ha +4.4%
1969 12,201 kg/ha +2.6%
1970 12,141 kg/ha -0.5%
1971 14,057 kg/ha +15.8%
1972 12,897 kg/ha -8.3%
1973 12,091 kg/ha -6.3%
1974 10,980 kg/ha -9.2%
1975 10,593 kg/ha -3.5%
1976 12,066 kg/ha +13.9%
1977 11,318 kg/ha -6.2%
1978 10,613 kg/ha -6.2%
1979 10,876 kg/ha +2.5%
1980 8,598 kg/ha -20.9%
1981 11,051 kg/ha +28.5%
1982 11,626 kg/ha +5.2%
1983 10,456 kg/ha -10.1%
1984 10,572 kg/ha +1.1%
1985 11,027 kg/ha +4.3%
1986 12,436 kg/ha +12.8%
1987 8,643 kg/ha -30.5%
1988 9,785 kg/ha +13.2%
1989 13,762 kg/ha +40.6%
1990 10,499 kg/ha -23.7%
1991 11,702 kg/ha +11.5%
1992 11,826 kg/ha +1.1%
1993 9,081 kg/ha -23.2%
1994 10,507 kg/ha +15.7%
1995 11,662 kg/ha +11.0%
1996 8,062 kg/ha -30.9%
1997 10,454 kg/ha +29.7%
1998 9,404 kg/ha -10.0%
1999 10,848 kg/ha +15.3%
2000 7,526 kg/ha -30.6%
2001 12,392 kg/ha +64.7%
2002 12,089 kg/ha -2.4%
2003 15,131 kg/ha +25.2%
2004 18,686 kg/ha +23.5%
2005 15,645 kg/ha -16.3%
2006 15,776 kg/ha +0.8%
2007 13,320 kg/ha -15.6%
2008 16,262 kg/ha +22.1%
2009 16,551 kg/ha +1.8%
2010 18,197 kg/ha +9.9%
2011 14,324 kg/ha -21.3%
2012 10,152 kg/ha -29.1%
2013 14,612 kg/ha +43.9%
2014 13,005 kg/ha -11.0%
2015 14,963 kg/ha +15.1%
2016 15,184 kg/ha +1.5%
2017 17,790 kg/ha +17.2%
2018 18,560 kg/ha +4.3%
2019 21,250 kg/ha +14.5%
2020 19,330 kg/ha -9.0%
2021 17,949 kg/ha -7.1%
2022 18,800 kg/ha +4.7%
2023 16,986 kg/ha -9.7%
2024 16,830 kg/ha -0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,724 kg/ha 7,795 kg/ha 12,321 kg/ha 9
1970s 11,763 kg/ha 10,593 kg/ha 14,057 kg/ha 10
1980s 10,796 kg/ha 8,598 kg/ha 13,762 kg/ha 10
1990s 10,404 kg/ha 8,062 kg/ha 11,826 kg/ha 10
2000s 14,338 kg/ha 7,526 kg/ha 18,686 kg/ha 10
2010s 15,804 kg/ha 10,152 kg/ha 21,250 kg/ha 10
2020s 17,979 kg/ha 16,830 kg/ha 19,330 kg/ha 5

Countries ranked near Bulgaria

  1. 91 Peru 16,965 kg/ha compare
  2. 92 Bosnia and Herzegovina 16,960 kg/ha compare
  3. 93 Brazil 16,891 kg/ha compare
  4. 95 North Macedonia 16,618 kg/ha compare
  5. 96 Senegal 16,263 kg/ha compare
  6. 97 Czechoslovakia 16,237 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is roots and tubers, total — yield in Bulgaria?
Roots and tubers, total — yield in Bulgaria was 16,830 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — yield recorded in Bulgaria?
The highest recorded value was 21,250 kg/ha in 2019.
What is the lowest roots and tubers, total — yield recorded in Bulgaria?
The lowest recorded value was 7,526 kg/ha in 2000.
How does Bulgaria rank for roots and tubers, total — yield?
Bulgaria ranks 94th out of 191 countries with data for 2024.
Is roots and tubers, total — yield rising or falling in Bulgaria?
Over the last ten years it is up 29.4%. The long-run trend across the full record is rising.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Yield. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Yield in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-yield/bulgaria/

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About this data

Indicator
Roots and Tubers, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,901 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.