Brazil vs Bulgaria: Roots and Tubers, Total — Yield
Roots and Tubers, Total — Yield over time
- Brazil
- Bulgaria
How they compare
Brazil currently reports 16,891 kg/ha against 16,830 kg/ha in Bulgaria, a difference of 61 kg/ha.
The two have swapped places 16 times across 64 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 93rd and Bulgaria ranks 94th of 191 countries.
Across the 7 decades both report, Brazil averaged higher in 4 and Bulgaria in 3.
Head to head by decade
| Decade | Brazil | Bulgaria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,993 kg/ha | 10,724 kg/ha | 2,269 kg/ha | Brazil |
| 1970s | 12,410 kg/ha | 11,763 kg/ha | 646.59 kg/ha | Brazil |
| 1980s | 11,815 kg/ha | 10,796 kg/ha | 1,019 kg/ha | Brazil |
| 1990s | 12,673 kg/ha | 10,404 kg/ha | 2,268 kg/ha | Brazil |
| 2000s | 14,213 kg/ha | 14,338 kg/ha | 124.33 kg/ha | Bulgaria |
| 2010s | 15,547 kg/ha | 15,804 kg/ha | 256.6 kg/ha | Bulgaria |
| 2020s | 16,589 kg/ha | 17,979 kg/ha | 1,390 kg/ha | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — yield, Brazil or Bulgaria?
- Brazil, at 16,891 kg/ha against 16,830 kg/ha in Bulgaria as of 2024.
- What is the difference in roots and tubers, total — yield between Brazil and Bulgaria?
- 61 kg/ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Bulgaria?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Bulgaria rank globally for roots and tubers, total — yield?
- Brazil ranks 93rd and Bulgaria ranks 94th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.