Roots and Tubers, Total — Production in Palestine
Palestine: Roots and Tubers, Total — Production was 85,620 t in 2022. ▲ Rising
Roots and Tubers, Total — Production in Palestine, 1994–2022
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Palestine recorded 85,620 t for roots and tubers, total — production in 2022.
Compared with earlier readings it is up 0.2% on the previous year and up 123.2% over ten years.
Over the whole period, roots and tubers, total — production in Palestine peaked at 88,313 t in 2013 and was at its lowest, 38,354 t, in 2012.
Palestine ranks 140th of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 29 years of available data.
Roots and Tubers, Total — Production in Palestine, year by year
| Year | t | Change |
|---|---|---|
| 1994 | 46,276 t | — |
| 1995 | 50,697 t | +9.6% |
| 1996 | 61,423 t | +21.2% |
| 1997 | 54,896 t | -10.6% |
| 1998 | 66,225 t | +20.6% |
| 1999 | 60,553 t | -8.6% |
| 2000 | 59,113 t | -2.4% |
| 2001 | 60,992 t | +3.2% |
| 2002 | 69,311 t | +13.6% |
| 2003 | 63,895 t | -7.8% |
| 2004 | 49,004 t | -23.3% |
| 2005 | 62,268 t | +27.1% |
| 2006 | 77,717 t | +24.8% |
| 2007 | 70,806 t | -8.9% |
| 2008 | 76,279 t | +7.7% |
| 2009 | 61,527 t | -19.3% |
| 2010 | 49,446 t | -19.6% |
| 2011 | 52,029 t | +5.2% |
| 2012 | 38,354 t | -26.3% |
| 2013 | 88,313 t | +130.3% |
| 2014 | 87,119 t | -1.4% |
| 2015 | 68,202 t | -21.7% |
| 2016 | 45,885 t | -32.7% |
| 2017 | 67,090 t | +46.2% |
| 2018 | 65,296 t | -2.7% |
| 2019 | 62,538 t | -4.2% |
| 2020 | 63,756 t | +1.9% |
| 2021 | 85,446 t | +34.0% |
| 2022 | 85,620 t | +0.2% |
Palestine compared with similar countries
- Palestine's 85,620 t is below the median for lower middle income countries, which is 1.54 million t, 6% of the median. (40 countries reporting)
- Palestine's 85,620 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 341,112 t, 25% of the median. (20 countries reporting)
Biggest year-on-year movements
Years where Roots and Tubers, Total — Production in Palestine changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +130.3% | 38,354 t | 88,313 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 56,678 t | 46,276 t | 66,225 t | 6 |
| 2000s | 65,091 t | 49,004 t | 77,717 t | 10 |
| 2010s | 62,427 t | 38,354 t | 88,313 t | 10 |
| 2020s | 78,274 t | 63,756 t | 85,620 t | 3 |
Countries ranked near Palestine
More agriculture & rural data for Palestine
- Agriculture, forestry, and fishing, value added (current US$), annual -2.7 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0552 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 167.17 current US$ per person (2024)
- Rural population, annual growth rate 0.2685 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1262 units per person (2025)
- Share of GDP from agriculture 5.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2024)
- Agricultural raw materials exports 0.8% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is roots and tubers, total — production in Palestine?
- Roots and tubers, total — production in Palestine was 85,620 t in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest roots and tubers, total — production recorded in Palestine?
- The highest recorded value was 88,313 t in 2013.
- What is the lowest roots and tubers, total — production recorded in Palestine?
- The lowest recorded value was 38,354 t in 2012.
- How does Palestine rank for roots and tubers, total — production?
- Palestine ranks 140th out of 191 countries with data for 2022.
- Is roots and tubers, total — production rising or falling in Palestine?
- Over the last ten years it is up 123.2%. The long-run trend across the full record is rising.
- Where does this Palestine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.