Roots and Tubers, Total — Production in Panama

Panama: Roots and Tubers, Total — Production was 87,844 t in 2024. ▲ Rising

Latest (2024)
87,844 t
Change on year
up 4.0%
World rank
139th
of 191 countries
All-time high
90,738 t
in 2020
All-time low
39,500 t
in 1961
Years of data
64
1961–2024

Roots and Tubers, Total — Production in Panama, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for roots and tubers, total — production in Panama is 87,844 t, measured in 2024.

That represents a change of up 4.0% on the previous year and up 38.8% over ten years.

Over the whole period, roots and tubers, total — production in Panama peaked at 90,738 t in 2020 and was at its lowest, 39,500 t, in 1961.

That places Panama 139th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Roots and Tubers, Total — Production in Panama, year by year

Annual values for Roots and Tubers, Total — Production in Panama, 1961 to 2024.
Year t Change
1961 39,500 t
1962 40,300 t +2.0%
1963 41,000 t +1.7%
1964 41,700 t +1.7%
1965 46,200 t +10.8%
1966 46,990 t +1.7%
1967 47,170 t +0.4%
1968 52,720 t +11.8%
1969 52,860 t +0.3%
1970 59,100 t +11.8%
1971 69,508 t +17.6%
1972 73,806 t +6.2%
1973 74,943 t +1.5%
1974 79,774 t +6.4%
1975 73,034 t -8.4%
1976 76,002 t +4.1%
1977 75,287 t -0.9%
1978 73,279 t -2.7%
1979 76,556 t +4.5%
1980 74,021 t -3.3%
1981 78,695 t +6.3%
1982 83,023 t +5.5%
1983 79,033 t -4.8%
1984 81,704 t +3.4%
1985 83,805 t +2.6%
1986 86,064 t +2.7%
1987 86,457 t +0.5%
1988 83,509 t -3.4%
1989 73,069 t -12.5%
1990 59,726 t -18.3%
1991 66,725 t +11.7%
1992 65,866 t -1.3%
1993 62,821 t -4.6%
1994 68,064 t +8.3%
1995 74,517 t +9.5%
1996 71,763 t -3.7%
1997 75,897 t +5.8%
1998 76,065 t +0.2%
1999 65,805 t -13.5%
2000 73,280 t +11.4%
2001 78,377 t +7.0%
2002 80,359 t +2.5%
2003 85,311 t +6.2%
2004 84,078 t -1.4%
2005 87,994 t +4.7%
2006 81,431 t -7.5%
2007 78,198 t -4.0%
2008 72,471 t -7.3%
2009 80,105 t +10.5%
2010 76,982 t -3.9%
2011 72,772 t -5.5%
2012 75,958 t +4.4%
2013 72,018 t -5.2%
2014 63,294 t -12.1%
2015 56,209 t -11.2%
2016 56,629 t +0.7%
2017 54,921 t -3.0%
2018 57,988 t +5.6%
2019 71,207 t +22.8%
2020 90,738 t +27.4%
2021 88,238 t -2.8%
2022 85,808 t -2.8%
2023 84,435 t -1.6%
2024 87,844 t +4.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 45,382 t 39,500 t 52,860 t 9
1970s 73,129 t 59,100 t 79,774 t 10
1980s 80,938 t 73,069 t 86,457 t 10
1990s 68,725 t 59,726 t 76,065 t 10
2000s 80,160 t 72,471 t 87,994 t 10
2010s 65,798 t 54,921 t 76,982 t 10
2020s 87,413 t 84,435 t 90,738 t 5

Countries ranked near Panama

  1. 136 Botswana 110,966 t compare
  2. 137 Somalia 107,303 t compare
  3. 138 Honduras 91,096 t compare
  4. 140 Palestine, State of 85,620 t compare
  5. 141 Vanuatu 83,263 t compare
  6. 142 Cyprus 81,750 t compare

See the full ranking of 240 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is roots and tubers, total — production in Panama?
Roots and tubers, total — production in Panama was 87,844 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — production recorded in Panama?
The highest recorded value was 90,738 t in 2020.
What is the lowest roots and tubers, total — production recorded in Panama?
The lowest recorded value was 39,500 t in 1961.
How does Panama rank for roots and tubers, total — production?
Panama ranks 139th out of 191 countries with data for 2024.
Is roots and tubers, total — production rising or falling in Panama?
Over the last ten years it is up 38.8%. The long-run trend across the full record is rising.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Production in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-production/panama/

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About this data

Indicator
Roots and Tubers, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.