Roots and Tubers, Total — Production in El Salvador

El Salvador: Roots and Tubers, Total — Production was 79,461 t in 2024. ◆ Volatile

Latest (2024)
79,461 t
Change on year
down 4.8%
World rank
143rd
of 191 countries
All-time high
115,013 t
in 1994
All-time low
11,820 t
in 1961
Years of data
64
1961–2024

Roots and Tubers, Total — Production in El Salvador, 1961–2024

025.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, roots and tubers, total — production in El Salvador stood at 79,461 t.

Compared with earlier readings it is down 4.8% on the previous year and down 11.8% over ten years.

Over the whole period, roots and tubers, total — production in El Salvador peaked at 115,013 t in 1994 and was at its lowest, 11,820 t, in 1961.

El Salvador ranks 143rd of 191 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Roots and Tubers, Total — Production in El Salvador, year by year

Annual values for Roots and Tubers, Total — Production in El Salvador, 1961 to 2024.
Year t Change
1961 11,820 t
1962 12,620 t +6.8%
1963 13,130 t +4.0%
1964 13,830 t +5.3%
1965 14,640 t +5.9%
1966 15,140 t +3.4%
1967 15,050 t -0.6%
1968 14,950 t -0.7%
1969 15,560 t +4.1%
1970 14,460 t -7.1%
1971 16,739 t +15.8%
1972 19,646 t +17.4%
1973 25,280 t +28.7%
1974 27,088 t +7.2%
1975 23,394 t -13.6%
1976 16,729 t -28.5%
1977 14,735 t -11.9%
1978 19,690 t +33.6%
1979 24,004 t +21.9%
1980 26,258 t +9.4%
1981 30,140 t +14.8%
1982 27,484 t -8.8%
1983 26,632 t -3.1%
1984 31,106 t +16.8%
1985 31,315 t +0.7%
1986 31,332 t +0.1%
1987 30,612 t -2.3%
1988 27,415 t -10.4%
1989 36,899 t +34.6%
1990 36,050 t -2.3%
1991 40,025 t +11.0%
1992 53,160 t +32.8%
1993 49,980 t -6.0%
1994 115,013 t +130.1%
1995 95,695 t -16.8%
1996 83,702 t -12.5%
1997 80,550 t -3.8%
1998 72,060 t -10.5%
1999 83,287 t +15.6%
2000 86,019 t +3.3%
2001 84,841 t -1.4%
2002 85,169 t +0.4%
2003 79,055 t -7.2%
2004 68,914 t -12.8%
2005 71,982 t +4.5%
2006 69,088 t -4.0%
2007 72,765 t +5.3%
2008 75,460 t +3.7%
2009 73,017 t -3.2%
2010 72,949 t -0.1%
2011 80,079 t +9.8%
2012 81,953 t +2.3%
2013 94,888 t +15.8%
2014 90,108 t -5.0%
2015 92,643 t +2.8%
2016 92,582 t -0.1%
2017 98,807 t +6.7%
2018 90,979 t -7.9%
2019 78,644 t -13.6%
2020 81,299 t +3.4%
2021 99,426 t +22.3%
2022 89,004 t -10.5%
2023 83,473 t -6.2%
2024 79,461 t -4.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,082 t 11,820 t 15,560 t 9
1970s 20,176 t 14,460 t 27,088 t 10
1980s 29,919 t 26,258 t 36,899 t 10
1990s 70,952 t 36,050 t 115,013 t 10
2000s 76,631 t 68,914 t 86,019 t 10
2010s 87,363 t 72,949 t 98,807 t 10
2020s 86,533 t 79,461 t 99,426 t 5

Countries ranked near El Salvador

  1. 140 Palestine, State of 85,620 t compare
  2. 141 Vanuatu 83,263 t compare
  3. 142 Cyprus 81,750 t compare
  4. 144 Eswatini 77,953 t compare
  5. 145 Slovenia 74,640 t compare
  6. 146 Bhutan 74,233 t compare

See the full ranking of 240 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is roots and tubers, total — production in El Salvador?
Roots and tubers, total — production in El Salvador was 79,461 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — production recorded in El Salvador?
The highest recorded value was 115,013 t in 1994.
What is the lowest roots and tubers, total — production recorded in El Salvador?
The lowest recorded value was 11,820 t in 1961.
How does El Salvador rank for roots and tubers, total — production?
El Salvador ranks 143rd out of 191 countries with data for 2024.
Is roots and tubers, total — production rising or falling in El Salvador?
Over the last ten years it is down 11.8%. The long-run trend across the full record is volatile.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.

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Roots and Tubers, Total — Production in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-production/el-salvador/

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About this data

Indicator
Roots and Tubers, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.