Roots and Tubers, Total — Production in Pakistan

Pakistan: Roots and Tubers, Total — Production was 9.08 million t in 2024. ◆ Volatile

Latest (2024)
9.08 million t
Change on year
up 1.4%
World rank
20th
of 191 countries
All-time high
9.08 million t
in 2024
All-time low
118,800 t
in 1961
Years of data
64
1961–2024

Roots and Tubers, Total — Production in Pakistan, 1961–2024

02.0M4.0M6.0M8.0M10.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for roots and tubers, total — production in Pakistan is 9.08 million t, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 1.4% on the previous year and up 184.0% over ten years.

Over the whole period, roots and tubers, total — production in Pakistan peaked at 9.08 million t in 2024 and was at its lowest, 118,800 t, in 1961.

Pakistan ranks 20th of 191 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Roots and Tubers, Total — Production in Pakistan, year by year

Annual values for Roots and Tubers, Total — Production in Pakistan, 1961 to 2024.
Year t Change
1961 118,800 t
1962 135,500 t +14.1%
1963 125,900 t -7.1%
1964 145,100 t +15.3%
1965 181,700 t +25.2%
1966 162,900 t -10.3%
1967 177,100 t +8.7%
1968 199,000 t +12.4%
1969 241,143 t +21.2%
1970 189,800 t -21.3%
1971 240,100 t +26.5%
1972 265,700 t +10.7%
1973 254,300 t -4.3%
1974 252,815 t -0.6%
1975 304,498 t +20.4%
1976 332,921 t +9.3%
1977 326,230 t -2.0%
1978 303,762 t -6.9%
1979 401,441 t +32.2%
1980 647,082 t +61.2%
1981 563,427 t -12.9%
1982 689,509 t +22.4%
1983 754,995 t +9.5%
1984 763,444 t +1.1%
1985 789,915 t +3.5%
1986 850,442 t +7.7%
1987 895,403 t +5.3%
1988 879,546 t -1.8%
1989 944,880 t +7.4%
1990 1.14 million t +20.1%
1991 906,765 t -20.1%
1992 1.03 million t +13.5%
1993 1.11 million t +8.2%
1994 1.24 million t +11.3%
1995 1.30 million t +4.8%
1996 1.27 million t -1.9%
1997 1.12 million t -11.8%
1998 1.59 million t +41.7%
1999 1.98 million t +24.2%
2000 2.03 million t +2.5%
2001 1.83 million t -9.9%
2002 1.90 million t +3.9%
2003 2.11 million t +11.2%
2004 2.11 million t -0.1%
2005 2.20 million t +4.3%
2006 1.75 million t -20.4%
2007 2.76 million t +57.8%
2008 2.71 million t -1.8%
2009 3.12 million t +15.0%
2010 3.33 million t +6.8%
2011 3.71 million t +11.6%
2012 3.66 million t -1.5%
2013 4.12 million t +12.6%
2014 3.20 million t -22.4%
2015 4.28 million t +33.7%
2016 4.26 million t -0.3%
2017 4.16 million t -2.3%
2018 5.03 million t +20.8%
2019 5.37 million t +6.8%
2020 4.98 million t -7.3%
2021 6.33 million t +27.2%
2022 8.48 million t +33.9%
2023 8.96 million t +5.7%
2024 9.08 million t +1.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 165,238 t 118,800 t 241,143 t 9
1970s 287,157 t 189,800 t 401,441 t 10
1980s 777,864 t 563,427 t 944,880 t 10
1990s 1.27 million t 906,765 t 1.98 million t 10
2000s 2.25 million t 1.75 million t 3.12 million t 10
2010s 4.11 million t 3.20 million t 5.37 million t 10
2020s 7.57 million t 4.98 million t 9.08 million t 5

Countries ranked near Pakistan

  1. 17 Cameroon 10.20 million t compare
  2. 18 Mozambique 9.59 million t compare
  3. 18 Timor-Leste 50,708 t compare
  4. 19 France 9.24 million t compare
  5. 21 Egypt 8.65 million t compare
  6. 22 Peru 8.58 million t compare
  7. 23 Benin 7.92 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is roots and tubers, total — production in Pakistan?
Roots and tubers, total — production in Pakistan was 9.08 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest roots and tubers, total — production recorded in Pakistan?
The highest recorded value was 9.08 million t in 2024.
What is the lowest roots and tubers, total — production recorded in Pakistan?
The lowest recorded value was 118,800 t in 1961.
How does Pakistan rank for roots and tubers, total — production?
Pakistan ranks 20th out of 191 countries with data for 2024.
Is roots and tubers, total — production rising or falling in Pakistan?
Over the last ten years it is up 184.0%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Roots and Tubers, Total — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Roots and Tubers, Total — Production in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/roots-and-tubers-total-production/pakistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/roots-and-tubers-total-production/pakistan/">Roots and Tubers, Total — Production in Pakistan</a> — Statizoid

About this data

Indicator
Roots and Tubers, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.